BAKED balsamic chicken
BAKED balsamic chicken

Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, baked balsamic chicken. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Quick baked chicken recipes are mid week life savers and this balsamic chicken is a back-pocket gem along with simple Honey Mustard Chicken, Juicy Baked Breasts and country-style Baked Thighs. This is a baked chicken recipe for busy weeknights, lazy Sundays, and every other day in between. Loaded with simple flavors, this could be served on its own or added to pasta, salads or grain bowls.

BAKED balsamic chicken is one of the most popular of recent trending meals on earth. It is simple, it’s fast, it tastes yummy. It is enjoyed by millions daily. BAKED balsamic chicken is something that I’ve loved my entire life. They are nice and they look fantastic.

To get started with this particular recipe, we must prepare a few ingredients. You can have baked balsamic chicken using 4 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make BAKED balsamic chicken:
  1. Get chicken breasts
  2. Make ready 1 1/2 cup balsamic vinegar
  3. Make ready 1/2 cup sugar
  4. Prepare 2 tbls honey

Garnish with fresh parsley or rosemary if desired. Balsamic Baked Chicken Breast rubbed with garlic and herbs, dripping with a tomato balsamic sauce and melted mozzarella cheese! It doesn't get any better than this EASY chicken recipe! Boneless, skinless chicken breasts stay juicy baked in balsamic vinegar, getting so much flavour from grape tomatoes, red onion slices and a touch of garlic.

Instructions to make BAKED balsamic chicken:
  1. Pre heat oven 400°. Get a saute pan hot and sear both sides of the chicken. About a minute or so a side.
  2. Add chicken to a greased baking dish, cover and cook about 20 minutes
  3. While chicken is cooking, in a sauce pan add balsamic, sugar, and honey. Heat on medium, whisking till u get desired thickness. About 7 to 12 minutes.
  4. Spoon balsamic reduction over chicken breast. Enjoy

I love sheet pan, one pot recipes because they make for super easy clean up. More sheet pan chicken recipes I love to make are Baked Chicken Thighs with Brussels Sprouts and Sweet Potato, Turmeric Roasted Chicken and Sweet Potatoes, and Baked Apple Cider Chicken and Cabbage. Adapted from my friend Julia of Julia's Healthy Italian. In a large bowl, combine balsamic vinegar, honey, mustard, and garlic and season with salt and pepper. Serve sliced on a salad or with a baked potato or salad.

So that is going to wrap it up with this exceptional food baked balsamic chicken recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!