Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, bacon carbonara. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Bacon Carbonara is one of the most favored of recent trending meals in the world. It is enjoyed by millions daily. It is simple, it is fast, it tastes yummy. Bacon Carbonara is something that I’ve loved my whole life. They are nice and they look wonderful.
To begin with this particular recipe, we must prepare a few ingredients. You can cook bacon carbonara using 7 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Bacon Carbonara:
- Make ready 200 grams spaghetti
- Take 100 grams bacon (thick slices)
- Make ready 1 tsp olive oil
- Make ready 2 eggs
- Prepare 60 grams grated pecorino cheese
- Take salt
- Prepare ground black pepper
Instructions to make Bacon Carbonara:
- Dice bacon and fry it in a pan together with olive oil
- Whip both eggs together with pecorino cheese and pepper (leave a tablespoon of pecorino aside for the final touch)
- Add fried bacon to the whipped eggs
- Boil spaghetti in salted water then drain them
- Mix together spaghetti (while they are still very hot) and the whipped eggs mixture until you obtain a creamy texture. If it looks too liquid you can quickly put everything on the stove which should be still hot, but just for few seconds or the eggs will excessively thicken.
- Serve with ground black pepper and a sprinkle of pecorino
So that’s going to wrap this up for this special food bacon carbonara recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
