Hello everybody, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, tagliatella al nero di sepia. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Tagliatella al nero di sepia is one of the most well liked of current trending meals in the world. It is enjoyed by millions every day. It’s simple, it’s quick, it tastes delicious. Tagliatella al nero di sepia is something which I have loved my entire life. They’re nice and they look fantastic.
To get started with this recipe, we must prepare a few components. You can have tagliatella al nero di sepia using 7 ingredients and 10 steps. Here is how you can achieve that.
The ingredients needed to make Tagliatella al nero di sepia:
- Take 2 onions
- Prepare 1 packet smoked salmon
- Get 1 handful frozen garlic sprouts
- Get 60 gr parmesan cheese
- Make ready 1 tbsp soy sauce
- Make ready 1 tbsp parsley
- Prepare 4 servings pasta
Instructions to make Tagliatella al nero di sepia:
- Get ingredients together
- Fry the onion in a little oil
- Cut the salmon into strips and squeeze lemon juice over them
- Add the garlic sprouts to the pan
- Add the chopped parsley and salmon
- Add the soy sauce and turn off the heat
- Drain the pasta
- And put on top of the salmon
- Transfer to a serving dish and sprinkle.wirh parmesan cheeae
- Serve and enjoy!!
So that’s going to wrap it up for this special food tagliatella al nero di sepia recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
