Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, tahini chicken and broccoli rotini pasta. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Tahini chicken and broccoli rotini pasta is one of the most well liked of recent trending foods on earth. It is easy, it’s fast, it tastes yummy. It’s enjoyed by millions daily. Tahini chicken and broccoli rotini pasta is something that I’ve loved my whole life. They are fine and they look wonderful.
Prepare the rotini in salted water per instructions. Stir in pasta, broccoli and chicken. Gently toss to combine; season with salt and pepper, to taste.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook tahini chicken and broccoli rotini pasta using 12 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Tahini chicken and broccoli rotini pasta:
- Prepare 4 oz chicken breast cooked
- Take 12 oz rotini pasta
- Take 1 lb broccoli
- Get 2 cloves garlic
- Get 2 tbsp olive oil
- Get 1/3 cup tahini sauce
- Get 2 tbsp lemon juice
- Make ready 1 tsp cumin
- Make ready salt
- Take black pepper
- Take 3 1/3 cup water, divided
- Take 1 tsp red pepper flakes (optional)
This tahini pasta is extra creamy and extra flavorful. Together the tahini and peanut butter make a very rich Tahini pasta sauce. This sauce is rich, creamy and has what some may consider to be strong flavors. More healthy pasta recipes: Peanut Broccoli and Chicken Soba Noodles.
Instructions to make Tahini chicken and broccoli rotini pasta:
- Heat a large skillet and add olive oil.
- Saute broccoli until a deeper green. Remove from pan
- Season chicken with salt and pepper. Add chicken and cook until golden brown. Remove from pan and let cool, then dice.
- Add uncooked pasta to the skillet, add 3 cups of water and bring to a boil on high heat. Remove pasta once the pasta is cooked.
- While pasta is cooking, combine tahini sauce, lemon juice, garlic and cumin in a blender, slowly adding 1/3 cup water until a creamy consistency is achieved. Add pinches of salt to taste.
- Add pasta, chicken and broccoli to skillet drizzling sauce over the contents while it cooks. You can add the ingredients in batches if you skillet is small.
- Stir in red pepper flakes while sauce reduces. Serve warm.
This healthy broccoli pasta salad recipe is made with a tangy, vegan no-mayo tahini dressing Broccoli Pasta Salad Recipe Ingredients. Tear corner of Ready Pasta pouch to vent. Heat large covered saucepot of salted water to boiling on high. Broccoli roasted with tahini, garlic, and lemon becomes crispy and creamy. WHAT: An addictive, tahini-soaked spin on roasted broccoli.
So that is going to wrap this up with this special food tahini chicken and broccoli rotini pasta recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!