Spicy Eggplant and Pasta
Spicy Eggplant and Pasta

Hello everybody, it’s Brad, welcome to my recipe site. Today, we’re going to prepare a special dish, spicy eggplant and pasta. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Spicy Eggplant and Pasta is one of the most favored of current trending meals on earth. It’s enjoyed by millions daily. It is simple, it is quick, it tastes delicious. They’re nice and they look wonderful. Spicy Eggplant and Pasta is something which I’ve loved my entire life.

To get started with this recipe, we must prepare a few ingredients. You can cook spicy eggplant and pasta using 13 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Spicy Eggplant and Pasta:
  1. Get 6 Eggplants 4 to 6 inches long. cut into 12 long pieces each eggplant
  2. Take 2 TB olive oil
  3. Take 1/2 Red, Orange or Yellow Bell pepper diced
  4. Get 1 Medium Onion sliced thin
  5. Make ready 12 peeled Garlic Cloves
  6. Make ready 4 Thai Chillies or 2 Sarrano Peppers
  7. Prepare 1 ts roasted and cushed Cumin seeds, Dry Corriander seeds and black peppercorns
  8. Prepare 1 ts salt
  9. Get 1 TS Pauv Bhaji Masala (Indian vegetable spice mix)
  10. Make ready 1 TB Desi Ghee
  11. Get 1/2 Cappelini Pasta (Thin Pasta)
  12. Prepare 4 oz. Grated Parmasean Cheese
  13. Prepare 1 TB chopped Cilantro
Instructions to make Spicy Eggplant and Pasta:
  1. Heat Olive oil in a Pan. Add Bell Peppers. Cook 3 minutes on medium Heat. Add Onions, Garlic, Chilli Peppers, dry roasted spices and Pauv Bhaji Masala. Add 2 TB water and cook for 3 mts.
  2. Add Eggplant (Cut up into pieces). Add Salt. Cook 5 mts. on Medium heat. Reduce heat and cook for 20 mts. Add Ghee.
  3. Boil water (1 Qt enough to cover Pasta). Add Pasta to Boiling water. Add 1/2 ts salt and 1 ts oil to water. Boil Pasta 8 mts. or package instructions. Drain water. Make sure Pasta is cooked.
  4. Dish out Pasta in a Plate. Add Eggplant on top. Add Grated cheese and cilantro. Serve hot.

So that is going to wrap this up for this exceptional food spicy eggplant and pasta recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!