Hello everybody, it is Brad, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, spicy miso simmered chicken drumsticks and potatoes. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Spicy Miso Simmered Chicken Drumsticks and Potatoes is one of the most popular of recent trending foods in the world. It’s easy, it is fast, it tastes yummy. It’s appreciated by millions daily. Spicy Miso Simmered Chicken Drumsticks and Potatoes is something which I have loved my entire life. They’re fine and they look fantastic.
To get started with this particular recipe, we have to prepare a few components. You can have spicy miso simmered chicken drumsticks and potatoes using 12 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Spicy Miso Simmered Chicken Drumsticks and Potatoes:
- Get 8 Chicken drumsticks
- Prepare 3 small Potatoes
- Prepare 1/2 Japanese leek
- Get 1/3 bunch Chinese chives
- Prepare 1 clove Garlic
- Get 1 piece Ginger
- Make ready 1 tbsp Sesame oil
- Prepare 2 tbsp Sake
- Get 2 tbsp ☆Miso
- Take 1 tbsp ☆Gochujang
- Make ready 1/2 tbsp ☆Soy sauce
- Prepare 1 dash Salt and pepper
Instructions to make Spicy Miso Simmered Chicken Drumsticks and Potatoes:
- Make a few cuts in the drumsticks with a sharp knife. Sprinkle with salt and pepper, rub lightly, and let sit for about 5 minutes.
- Peel the potatoes, cut in half, and soak in water for 5 minutes. Drain well.
- Cut the Japanese leek into 1/2 cm wide diagonal slices. Chop the Chinese chives into 4 cm pieces. Finely chop the garlic and ginger.
- Heat the sesame oil in a deep frying pan, add the chicken drumsticks and lightly brown on all sides, turning them over with chopsticks.
- Add the potatoes and leek and lightly stir fry. Pour in the sake and enough water to cover.
- When it comes to a boil, skim off the scum, and add the ingredients marked ☆. Cover with a droplid, and simmer over medium heat for 30 minutes.
- Put the Chinese chives on top and simmer for 3-4 minutes. Raise the heat and boil down if there is a lot of liquid.
- Transfer to a serving dish and enjoy.
So that’s going to wrap it up with this exceptional food spicy miso simmered chicken drumsticks and potatoes recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
