Mawa strawberry diyas
Mawa strawberry diyas

Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, mawa strawberry diyas. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Mawa strawberry diyas is one of the most favored of current trending foods in the world. It’s simple, it is quick, it tastes yummy. It is enjoyed by millions every day. Mawa strawberry diyas is something which I have loved my entire life. They are fine and they look fantastic.

This video shows recipe of Strawberry mawa recipe. Like, Share & Subscribe for more videos. Mawa is a basic recipe for making lots of.

To get started with this recipe, we have to prepare a few components. You can cook mawa strawberry diyas using 7 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Mawa strawberry diyas:
  1. Get 1/2 cup + 2 tbsp Khoya
  2. Make ready 2 tsp strawberry crush
  3. Prepare 2 tsp coconut powder
  4. Prepare 1 tsp or as required milk
  5. Get 2 drops rose water
  6. Take as needed Siver warq
  7. Take 2 almonds

Summer Drinks recipes, Lassi recipe, how to make strawberry lassi. Mawa cakes and mawa cupcakes hold special memories for me. one of the schools which It was not only mawa cake but some other baked goodies as well. Another bakery close by would be merwans. Mawa Cake is a cake with an Indian touch.

Instructions to make Mawa strawberry diyas:
  1. Cook 1/2 cup Mawa in a pan for 2 minutes. Add 2 tsp strawberry crush and mix well, off the flame and let it cool
  2. Cook 2 tbsp Mawa and 2 tsp coconut powder for 1 minute. Add 1 Tsp sugar, 1 Tsp milk and 2 drops of rose essence. Mix well and keep aside.
  3. Transfer the strawberry Mawa mixture in the mold, press it lightly. Or you can give it the shape of diya with your hands.

It is made from mawa which is. Majira is a red fox who is very tall and loves strawberries. Khoya or mawa is basically dried milk used for making many sweet dishes. It can be made at home by boiling and reducing the milk to a semi-solid stage. Revolves around the life of Aditya Dhanraj (Karan Singh Grover), a young struggling entrepreneur, who discovers that his wife Diya Dhanraj (Sonali Raut) has gone missing.

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