Hello everybody, it is me, Dave, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, smoked paprika and cocoa baked chicken. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
Chicken quarters or leg portions are roasted with a smoked paprika coating, for delicious, smoky chicken. A baked chicken recipe with smoked paprkia Garlic and smoked paprika help make the coating on this baked chicken flavorful. Serve this delicious chicken with potatoes and corn, along.
Smoked paprika and cocoa baked chicken is one of the most well liked of current trending meals in the world. It is easy, it’s quick, it tastes yummy. It is appreciated by millions every day. Smoked paprika and cocoa baked chicken is something which I have loved my entire life. They’re fine and they look wonderful.
To get started with this recipe, we have to prepare a few components. You can have smoked paprika and cocoa baked chicken using 16 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Smoked paprika and cocoa baked chicken:
- Prepare skinless chicken thigh,bone- in
- Take bay leaves
- Make ready dry mint leaves
- Take smoked paprika powder
- Get unsweetened cocoa powder
- Make ready tomato paste
- Take cayenne powder
- Make ready lemon juice
- Make ready garlic powder
- Take onion powder
- Prepare brown sugar
- Prepare worcestershire sauce
- Get mayonnaise
- Get olive oil
- Take lemon zest
- Prepare salt
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Steps to make Smoked paprika and cocoa baked chicken:
- Marinate the chicken pieces with all te ingredients for 2 hours or preferably overnight.
- Line a baking tray with aluminium foil. Lightly grease and place marinated chicken pieces along with the marinade on it.
- Bake in a preheated oven at 200 degree centigrade for 20 minutes or tll the chicken is cooked through.
- Garnish with chopped parsley or cilantro before serving.
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