Local jollof rice
Local jollof rice

Hey everyone, it’s Louise, welcome to my recipe site. Today, we’re going to prepare a special dish, local jollof rice. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Hi lovelies, today I am sharing my special recipe for native Jollof rice. I hope you try this out because it's a combination of various versions of jollof. Jollof rice is a very common dish prepared in many African countries and each recipe differs depending on the nation.

Local jollof rice is one of the most popular of recent trending meals in the world. It’s enjoyed by millions every day. It’s easy, it is fast, it tastes yummy. They’re nice and they look wonderful. Local jollof rice is something which I have loved my entire life.

To begin with this particular recipe, we have to prepare a few components. You can have local jollof rice using 5 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Local jollof rice:
  1. Prepare 5 cups Rice
  2. Prepare Roasted panla fish, crayfish, dry pepper, onion
  3. Prepare Palm oil
  4. Get Beans,plantain,
  5. Prepare Eggs and sausages

Nigerian Jollof Rice or Jellof rice is a rich and incredibly tasty west African one-pot Meal. Jollof rice is one of the most common West African dishes eaten in the regions of Nigeria, Ghana, Togo. Jollof rice is one of the common dishes in West Africa, consumed throughout the region including There are several regional variations in name and ingredients, with non-local versions regarded as. Fried rice, Caribbean rice, coconut rice, Ofada sauce, stews, and the local banga rice.

Instructions to make Local jollof rice:
  1. Per boil rice and wash set aside then in ur pot add the pepper onion crayfish Palm oil roasted fish and water allow to boil and add ur rice til cooked
  2. Peel ur plantain slice and fry in hot oil
  3. Wash ur beans allow for a while to soften and blend with crayfish onion and yellow pepper. Add ur veg oil, knorr cube, diced sausages and boiled egg wrap and steam for 30min. Then serve

What you find below is a delicious plate jollof rice plus fried beef. I made this some weeks back and will be giving. Nigerian Jollof Rice - a spicy and vibrant one-pot tomato rice, this is probably the best-known Jollof rice is a dish popular not only in Nigeria but in several other West-African countries, such as Senegal. Nigerian Jollof Rice is probably the BEST jollof rice recipe in the world: rich and flavorful with a slight smokey taste that gives it its unique name as the Party Jollof Rice. The Nigerian rice recipe discussed here is the classic Nigerian Jollof Rice prepared at parties.

So that is going to wrap it up with this special food local jollof rice recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!