Hello everybody, it is John, welcome to our recipe site. Today, we’re going to make a distinctive dish, white soup aka nsala. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.
Ofe Nsala Soup is from the Eastern part of Nigeria. It is also known as white soup. Really easy to prepare, you will be surprised!
White soup aka nsala is one of the most favored of recent trending foods in the world. It is enjoyed by millions every day. It’s easy, it is fast, it tastes delicious. They are fine and they look fantastic. White soup aka nsala is something which I’ve loved my whole life.
To get started with this recipe, we must prepare a few components. You can cook white soup aka nsala using 10 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make White soup aka nsala:
- Take Chicken
- Prepare Dry prawns
- Get Red fresh pepper
- Take Salt
- Prepare cubes Stock
- Make ready Crayfish
- Get leaves Uziza
- Get Stock fish
- Take Uda seeds
- Make ready Yam
It is a very rich fresh fish Ofe Nsala is known as white soup because Palm oil is not used for the preparation, unlike other traditional soups. Learn how to make/prepare Nsala soup(white soup). Nsala Soup is popular among the South-eastern part of Nigeria. Some other people prefer to call it "white soup" because the soup requires little or no palm oil.
Steps to make White soup aka nsala:
- Boil the chicken with stockfish season with stock cubes,salt and onion.Boil the yam then pound very well mould in small balls and put inside the boiled stockfish and chicken.pour in 2 cups of water.
- After 10minutes add the yam balls and boil till is thick.Blend crayfish,red fresh pepper,uda seeds and add to it.Then the dry prawns,boil for 5-10minutes then rinse and slice the uziza leaves and pour stir very well.
Most times, it is the desired meal for Igbo mothers who had just delivered their babies and. Nsala soup (white soup) is one of the most delicious of all Nigerian soups, this year alone I have made and eaten more of it than any other. Ofe nsala, as we call it, is a delicacy in Igboland. I enjoy lots of the foods in Nigeria but there are quite some of them that kinda tastes better and more delicious to. Nsala soup is made with small pieces of yam with utazi leaves.
So that is going to wrap it up for this special food white soup aka nsala recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
