Hello everybody, it’s John, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, clear soup with cheese balls and king oyster mushroom. One of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Clear Soup with Cheese Balls and King Oyster Mushroom is one of the most popular of current trending foods on earth. It is enjoyed by millions every day. It’s simple, it’s quick, it tastes yummy. They’re nice and they look fantastic. Clear Soup with Cheese Balls and King Oyster Mushroom is something which I’ve loved my whole life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook clear soup with cheese balls and king oyster mushroom using 6 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Clear Soup with Cheese Balls and King Oyster Mushroom:
- Prepare small king oyster mushrooms (about 10 cm long), cut into small pieces
- Prepare cheese balls (you can use other kind of meatballs, I just used the ones that were available)
- Take frozen peas
- Take water
- Take onion salt – https://cookpad.com/us/recipes/2654409-onion-salt-2-ingredients
- Get powdered broth (I used mushroom)
Instructions to make Clear Soup with Cheese Balls and King Oyster Mushroom:
- Pour water into a pot. Add all of the ingredients.
- Use medium heat. When it boils, lower the heat, simmer for about 10 minutes.
So that’s going to wrap it up with this exceptional food clear soup with cheese balls and king oyster mushroom recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
