Baked Lamb
Baked Lamb

Hey everyone, it’s me, Dave, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, baked lamb. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Baked Lamb is one of the most well liked of recent trending meals on earth. It is enjoyed by millions every day. It’s simple, it’s fast, it tastes yummy. Baked Lamb is something that I’ve loved my whole life. They are fine and they look wonderful.

To begin with this particular recipe, we must prepare a few ingredients. You can cook baked lamb using 14 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Baked Lamb:
  1. Get Baharat
  2. Prepare sweet paprika
  3. Take black pepper
  4. Take Honey
  5. Make ready lemon
  6. Prepare olive oil
  7. Prepare garlic powder
  8. Prepare onion cut into 4 slices
  9. Get Vinegar
  10. Prepare Salt
  11. Take big potatoes
  12. Make ready big carrots
  13. Prepare Celery
  14. Take cubes Beef
Instructions to make Baked Lamb:
  1. Wash the lamb meat with salt and vinegar for about 30 mins then rinse it off well after
  2. Put all the ingredients in a small bowl and mix it together
  3. Marinate the lamb with the ingredients and cover it with cling wrap for one night
  4. Cut the potatoes, carrots and celery as you desired. Put sweet paprika, olive oil a salt to taste and pepper.
  5. Arrange the vegetable in a cooking pan and put the marinated lamb on top of it
  6. Boil half glass of water and put one beef cubes and put it in the marinated lamb and cover with foil
  7. Put in the over for about 1hr in medium heat. After half hour remove the foil and baked it for 30 mins.
  8. Enjoy 😍

So that is going to wrap this up for this exceptional food baked lamb recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!