Avocado egg spaghetti squash
Avocado egg spaghetti squash

Hey everyone, I hope you are having an incredible day today. Today, we’re going to make a special dish, avocado egg spaghetti squash. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Avocado egg spaghetti squash is one of the most favored of recent trending foods in the world. It is easy, it is fast, it tastes yummy. It’s enjoyed by millions daily. Avocado egg spaghetti squash is something which I have loved my entire life. They’re nice and they look wonderful.

I love baked avocado and baked eggs. Combined with crunchy squash mixed with salsa of heat choice and a drizzle of low sodium organic ketchup - amazing! If you liked these spaghetti squash boats, check out these other "boats": spaghetti squash boats Tex Mex, chicken Alfredo spaghetti.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook avocado egg spaghetti squash using 10 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Avocado egg spaghetti squash:
  1. Take spaghetti squash
  2. Prepare avocado
  3. Make ready egg
  4. Take chicken (if you want)
  5. Make ready mozzarella & parmesan cheese
  6. Take salsa
  7. Prepare salt & pepper
  8. Make ready olive oil
  9. Get ketchup
  10. Take dried herbs

Includes spaghetti squash, avocado, large eggs, light mayonnaise, Sriracha, sesame seeds, salt, pepper. Cheesy Chorizo & Spaghetti Squash Egg Bake by I Breathe. This spaghetti squash boat recipe is healthy, easy, and only requires four ingredients. Good for breakfast, lunch, or dinner, it'll stay overnight for those looking to meal prep ahead of time.

Instructions to make Avocado egg spaghetti squash:
  1. Microwave until you can cut it in half. scoop the seeds out and spread olive oil and sprinkle salt & pepper on the cutting surface. Bake for 35min in 425F.
  2. Cut avocado (and chicken) in pieces. Salsa on the side.
  3. Scrape the flesh and mix with 2. Crack 2 eggs on top. Bake for another 10min.
  4. Add cheese on top, another 5min.
  5. Drizzle ketchup and dried herbs.

Pack-n-Eat Lunch Recipes: Avocado Egg White Salad Sandwich, Italian Spaghetti Squash Salad. Click the share button to confirm. Don't let spaghetti squash's hard shell scare you! We've got the trick to cutting through it safely. Baked sweet potatoes stuffed with roasted garlic, avocado and tomato salsa.

So that’s going to wrap this up with this exceptional food avocado egg spaghetti squash recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!