Crescent Zucchini quiche
Crescent Zucchini quiche

Hey everyone, it is Brad, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, crescent zucchini quiche. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Crescent Zucchini quiche is one of the most favored of recent trending meals on earth. It’s enjoyed by millions every day. It is easy, it is quick, it tastes delicious. Crescent Zucchini quiche is something which I’ve loved my whole life. They are fine and they look wonderful.

To begin with this particular recipe, we must prepare a few ingredients. You can have crescent zucchini quiche using 14 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Crescent Zucchini quiche:
  1. Take 1 tube crescent rolls
  2. Prepare 2 tsp dijon mustard
  3. Make ready 4 cup sliced zucchini
  4. Take 1 cup chopped onions
  5. Get 6 tbsp butter, cubed
  6. Prepare 2 eggs, lightly beaten
  7. Make ready 1 cup colby monterey cheese shredded
  8. Get 1 cup mozzarella cheese shredded
  9. Make ready 2 tbsp parsley
  10. Get 1/2 tsp salt
  11. Take 1/2 tsp pepper
  12. Prepare 1/4 tsp basil
  13. Make ready 1/4 tsp oregano
  14. Get 1/2 packages bacon, cooked and crumbled
Instructions to make Crescent Zucchini quiche:
  1. separate crescent dough into eight triangles and place in greased 9 inch deep dish pie shell to form the crust sealing seams. spread with mustard
  2. in large skillet saute zucchini and onions in butter until tender
  3. in large bowl combine eggs, cheese, seasoning bacon and zucchini mixture pour into crust
  4. bake 350 for 20-25 min, until knife inserted into the center comes out clean. cover edges loosely with foil if crusts browns too quickly

So that’s going to wrap it up for this special food crescent zucchini quiche recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!