Hey everyone, it is me, Dave, welcome to my recipe site. Today, I will show you a way to prepare a special dish, baked macaroni with egg *vegetarian. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Baked Macaroni with egg *Vegetarian is one of the most well liked of recent trending foods on earth. It’s appreciated by millions every day. It is easy, it is fast, it tastes delicious. They’re fine and they look fantastic. Baked Macaroni with egg *Vegetarian is something which I’ve loved my whole life.
To begin with this recipe, we must first prepare a few ingredients. You can cook baked macaroni with egg *vegetarian using 7 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Baked Macaroni with egg *Vegetarian:
- Take elbow macaroni
- Get eggs
- Make ready salt
- Get white pepper
- Make ready spring onions (chopped)
- Take mozarella and cheddar chese (grated)
- Make ready Margarine for wipping the tray
Steps to make Baked Macaroni with egg *Vegetarian:
- Boil the macaroni until its tender, put it aside
- Pre-heat the oven 180°C
- Prepare muffin tray, wipe it with margarine lightly using cooking brush.
- In a big cup, crack all the eggs, mix with salt, pepper, and chopped spring onion.
- Put boiled macaroni into the muffin tray, half way. Pour the egg mixture into the macaroni, sprinkle the grated cheese on top until its full.
- Bake into pre-heated oven for 30-40 mins with 180°C until they turn golden.
- Serve them with any sauce you like on the side.
So that is going to wrap it up for this special food baked macaroni with egg *vegetarian recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!