Baked French Toast Sticks (Freezer-Friendly)
Baked French Toast Sticks (Freezer-Friendly)

Hey everyone, it’s Brad, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, baked french toast sticks (freezer-friendly). It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Baked French Toast Sticks (Freezer-Friendly) is one of the most well liked of current trending meals on earth. It is easy, it’s quick, it tastes delicious. It is appreciated by millions every day. Baked French Toast Sticks (Freezer-Friendly) is something that I have loved my whole life. They’re fine and they look wonderful.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook baked french toast sticks (freezer-friendly) using 8 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Baked French Toast Sticks (Freezer-Friendly):
  1. Make ready thick-cut Texas toast bread
  2. Prepare large eggs
  3. Take whole milk
  4. Take ground cinnamon
  5. Make ready sugar
  6. Prepare vanilla extract
  7. Make ready Cooking spray
  8. Take Maple syrup, for serving
Instructions to make Baked French Toast Sticks (Freezer-Friendly):
  1. Preheat the oven to 350°F. Line a baking sheet with foil and grease it with cooking spray.
  2. Cut each slice of bread into three sticks widthwise.
  3. In a large shallow dish or bowl, whisk together the eggs, milk, cinnamon, sugar and vanilla extract.
  4. Dip each stick of bread in the egg mixture, coating it on all sides, then shake off the excess and arrange it on the baking sheet. Repeat the dipping process, arranging the French toast sticks on the baking sheet so that they aren’t touching.
  5. Bake the French toast sticks for 12 minutes then flip them once, spray them lightly with cooking spray and return them to the oven for an additional 12 to 15 minutes or until cooked through.
  6. Remove the French toast sticks from the oven and serve warm with maple syrup.
  7. To freeze the French toast sticks for quick reheating, bake them as directed then cool completely and package in a sealable plastic bag. To reheat, remove frozen French toast sticks from the freezer and microwave for 30 to 60 seconds until warmed through. (I did some in sandwich bags then the ziplock bag, that way I can just pull one or two bags out, or the kids can just grab them)
  8. This was frozen for 3-4 days before I used any… this worked out great, now the kids can grab and go lol and make their own….

So that’s going to wrap it up for this exceptional food baked french toast sticks (freezer-friendly) recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!