Hey everyone, it’s Drew, welcome to my recipe site. Today, I will show you a way to make a special dish, taisen's macaroni salad. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
Great macaroni salad and definitely classic picnic food! Everyone has their own take on these types of things and I adjusted this to my own taste preferences as well. Great recipe for taisen's macaroni salad.
taisen's macaroni salad is one of the most well liked of recent trending foods in the world. It’s easy, it’s fast, it tastes delicious. It is enjoyed by millions daily. taisen's macaroni salad is something that I have loved my entire life. They’re nice and they look fantastic.
To begin with this particular recipe, we have to prepare a few components. You can have taisen's macaroni salad using 12 ingredients and 15 steps. Here is how you can achieve that.
The ingredients needed to make taisen's macaroni salad:
- Get 1 box of elbow noodles ( or any other shape you like )
- Make ready 1 vinegar
- Get 1 sugar
- Take 1 mayonnaise
- Prepare 1 mustard
- Get 2 sharp or mild blocks of cheese ( you can use any kind of cheese )
- Take 1 packages of celery stalks
- Take 1 small to medium onion if desired
- Get 2 to 3 hard boiled eggs if you like
- Take 1 salt to taste
- Make ready 1 pepper to taste
- Take 4 to 6 carrots diced small ( optional )
Add dressing and toss gently to coat. This is a classic, tasty, easy macaroni salad recipe! Made with classic ingredient staples including celery, red pepper, and onion and coated in a simple creamy mayo-based dressing, this is guaranteed to be a hit at every cookout and potluck this year! If you've ever wondered how to make macaroni salad, this Classic Macaroni Salad recipe is the answer!
Steps to make taisen's macaroni salad:
- cook the noodles until soft. drain them and let them cool off. I put mine in the fridge after rinsing with cool water. I also stir them with a spoon every so often
- take out the cheese blocks. slice into small squares. cover stick in fridge
- rinse and cut up the celery. cover and stick in fridge. Rinse and cut up anything else you want to add , including onion.
- take some vinegar and sugar. stick them in a saucepan. boil to dissolve the sugar stirring constant
- with the vinegar and sugar you can add a beaten egg. I dont notice a difference and don't add this but my mother does. don't let the egg make chunks. stir it in whisking constant to avoid that. make sure it is cooked though
- take this off the heat when finished. let it cool just a bit otherwise it will make the noodles hot again
- take out the cooled noodles. mix in the vinegar and sugar mixture
- add in celery
- add onion if using that
- add chopped boiled eggs if using them
- add in cheese and mix this all up
- add mayonnaise and a small amount of mustard. I add in about 2 to 4 teaspoons
- add salt and pepper to your taste.
- mix well. taste. you can add extra vinegar, sugar and mayonnaise. add more salt or pepper if needed or wanted
- cover and chill in the fridge. serve cold
Great for BBQs, potlucks, cookouts and, of course, garbage plates! There are two types of people in this world: those that prefer a dry macaroni salad and those who like a wet and juicy one. Hubby, he is the dry kind. A sweet macaroni salad just like Grandma used to make. The dressing is a good basic macaroni salad dressing that you can use with your own macaroni salad recipe.
So that’s going to wrap it up for this exceptional food taisen's macaroni salad recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!