Hello everybody, it’s me, Dave, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, sweet potato cheesecake. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.
Sweet Potato Cheesecake is one of the most favored of recent trending foods in the world. It is appreciated by millions daily. It is simple, it is quick, it tastes delicious. Sweet Potato Cheesecake is something which I’ve loved my whole life. They’re fine and they look wonderful.
To get started with this particular recipe, we must first prepare a few components. You can cook sweet potato cheesecake using 8 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Sweet Potato Cheesecake:
- Prepare # of yams or sweet potatoes
- Take large eggs @ room temperature
- Take freshly ground nutmeg
- Make ready cream cheese
- Prepare sour cream
- Take vanilla butter nut (with nut allergies you can) vanilla
- Make ready lemon extract
- Prepare butter
Instructions to make Sweet Potato Cheesecake:
- Preheat oven to 350°F Fahrenheit. In a stock pot boil potatoes until soft. Drain and cool the potatoes until warm. Peel the potatoes and put an electric mixer with paddle attachment on medium setting. Add 3 cups of sugar, 6 eggs and both flavorings.
- In another bowl.Take out the cream cheese until softened. Add 1/2 cup sour cream, The rule of thumb ìs for every half of cream cheese,add 1 egg and 1 cup sugar. Add eggs one a at times making sure you scrape the bowl after each egg. Beat until fluffy.
- Mix the two batters together.
- Pour batter into 3 pie shells in a water bath and bake for 50 to 60 minutes. Remove from oven and cool on a rack. Each pie serves 8.
So that’s going to wrap it up with this exceptional food sweet potato cheesecake recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!