Mediterranean Vegetable Pasta
Mediterranean Vegetable Pasta

Hey everyone, it’s me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, mediterranean vegetable pasta. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

This Mediterranean Roasted Vegetable Pasta will please the whole family. With sweet roasted bell peppers, onion, and zucchini this pasta dish is healthy comfort food! This is a great recipe that I love to make.

Mediterranean Vegetable Pasta is one of the most well liked of current trending foods on earth. It is appreciated by millions every day. It is easy, it’s quick, it tastes delicious. They are nice and they look fantastic. Mediterranean Vegetable Pasta is something which I’ve loved my entire life.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook mediterranean vegetable pasta using 9 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Mediterranean Vegetable Pasta:
  1. Take 2 medium zucchini cut into bite size pieces
  2. Take 8 oz Carton fresh sliced mushrooms washed
  3. Make ready 1 Green bell pepper diced
  4. Prepare 2 tbsp Butter
  5. Prepare 1 can Italian diced tomatoes
  6. Prepare 1 tsp Minced garlic
  7. Get Feta cheese
  8. Take Shredded Parmesan cheese
  9. Take 1 Angel hair pasta

Delicious, vegetarian roasted veggie mediterranean pasta with goat cheese! This easy mediterranean pasta recipes is packed with fresh veggies, tossed in a delicious cashew pesto sauce. This quick vegetarian vegetable pasta recipe is booming with colorful vegetables, beans, and creamy feta. Pasta salad is easy to make in bulk and pack for lunch, take on a picnic, or bring to a potluck.

Steps to make Mediterranean Vegetable Pasta:
  1. Cook pasta according to package directions.
  2. Meanwhile, melt butter in a large pan on medium then add garlic & zucchini. Cook for 3 minutes.
  3. Add chopped green pepper.
  4. Add mushrooms and cook until tender.
  5. Add can of tomatoes and cook until warmed through.
  6. Drain pasta then portion it on plates & top with generous spoonfuls of the vegetables. Sprinkle with the two types of cheese. Enjoy!

Serve roasted vegetable atop pasta in a happy bowl and let your toddler eat as much as he wants. Mix roasted vegetables, olive oil, pasta and minced basil as indicated in recipe. Roasted mediterranean vegetables are so simple to prepare yet bursting with flavour. Toss them into some freshly cooked pasta for a quick, easy and delicious dinner. In the mood for vegetable pasta?

So that’s going to wrap it up with this exceptional food mediterranean vegetable pasta recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!