Hello everybody, hope you’re having an amazing day today. Today, we’re going to prepare a special dish, tex -mex spaghetti squash!!. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Tex -Mex Spaghetti Squash!! is one of the most favored of current trending meals in the world. It is enjoyed by millions daily. It is easy, it’s quick, it tastes yummy. They are nice and they look wonderful. Tex -Mex Spaghetti Squash!! is something which I have loved my whole life.
To get started with this recipe, we must first prepare a few components. You can cook tex -mex spaghetti squash!! using 13 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Tex -Mex Spaghetti Squash!!:
- Get 1 medium spaghetti squash
- Make ready 1 lbs extra lean ground beef
- Prepare 1 tbs paprika
- Prepare 1/2 tbs chili powder
- Make ready 1/2 tsp cumin
- Prepare to taste Salt and pepper
- Make ready 1/4 cup water
- Prepare 1/2 cup corn
- Make ready Shredded cheese
- Get Sour cream
- Take Salsa
- Get Green onions
- Get Avocado
Steps to make Tex -Mex Spaghetti Squash!!:
- Preheat oven to 400°F. Cut spaghetti squash in half, remove seeds
- Brush with squash with tad bit of olive oil. Roast in oven for 45min- 1 hr cut side up (This makes the spaghetti squash less watery when you "shred it")
- Meanwhile in pan brown ground beef, add seasoning and the water and let cook until most of water is evaporated. Add your corn.
- Shred the spaghetti squash into the pan of ground beef and toss to combine
- Fill the spaghetti squash cavities with the mixture and top with cheese, Sour cream etc.
So that’s going to wrap this up with this special food tex -mex spaghetti squash!! recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
