Parveen’s Vegan Curry Pasta Salad
Parveen’s Vegan Curry Pasta Salad

Hey everyone, it is Drew, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, parveen’s vegan curry pasta salad. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Parveen’s Vegan Curry Pasta Salad is one of the most favored of recent trending meals in the world. It is enjoyed by millions daily. It’s easy, it’s quick, it tastes delicious. They are nice and they look wonderful. Parveen’s Vegan Curry Pasta Salad is something that I have loved my whole life.

To get started with this recipe, we must prepare a few components. You can cook parveen’s vegan curry pasta salad using 9 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Parveen’s Vegan Curry Pasta Salad:
  1. Take Elbow Pasta made from Chickpeas 8 ounce package
  2. Make ready 1 Onion medium size
  3. Get 4 Mini-sweet bell peppers Organic
  4. Make ready 1 large jalapeño pepper
  5. Make ready 1 tablespoon Fresh Ginger about
  6. Make ready handful Cilantro
  7. Get Madras Curry Powder Swad brand
  8. Make ready Original Vegenaise Follow Your Heart Brand
  9. Prepare Salt and Pepper
Steps to make Parveen’s Vegan Curry Pasta Salad:
  1. Prepare chickpea pasta as directed. Bring water to boil. Add pasta, bring to medium heat, cook 8-10 minutes. Strain, rinse with cold water.
  2. Chop onion, peppers, jalapeño, fresh ginger cilantro.
  3. Add to pasta.
  4. Mix madras Curry powder, about 3 tablespoons to cup of Vegenaise or more to taste in a cup or bowl.
  5. Mix in the Vegenaise with the curry powder into the salad.
  6. Salt and pepper to taste.
  7. Serve cold and Enjoy!
  8. Refrigerate.

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