Garlic Parmesan crusty potatoes
Garlic Parmesan crusty potatoes

Hey everyone, it’s Drew, welcome to our recipe site. Today, I will show you a way to prepare a special dish, garlic parmesan crusty potatoes. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Garlic Parmesan crusty potatoes is one of the most popular of recent trending meals in the world. It is easy, it’s fast, it tastes delicious. It is appreciated by millions daily. Garlic Parmesan crusty potatoes is something which I have loved my entire life. They are fine and they look wonderful.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook garlic parmesan crusty potatoes using 7 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Garlic Parmesan crusty potatoes:
  1. Take Little potatoes 2-3 lbs (enough to cover tray)
  2. Prepare olive oil
  3. Prepare Salt & pepper to taste (don’t skimp on salt- potatoes need a lot of salt)
  4. Prepare Garlic powder
  5. Take garlic minced
  6. Take Parmesan cheese
  7. Get adobo seasoning (has salt in it)
Instructions to make Garlic Parmesan crusty potatoes:
  1. Preheat over to 425 °. Cover potatoes in oil and seasoning. Mix around and add Parmesan and a little more salt after mixing around
  2. Cook potatoes for 45-50 min. Shake tray around mid way to get everything crispy

So that’s going to wrap this up with this special food garlic parmesan crusty potatoes recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!