Hey everyone, it is me again, Dan, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, sick day comfort tacos. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Sick Day Comfort Tacos is one of the most well liked of current trending meals on earth. It is easy, it’s fast, it tastes delicious. It is enjoyed by millions every day. Sick Day Comfort Tacos is something that I’ve loved my entire life. They’re fine and they look fantastic.
To begin with this particular recipe, we must prepare a few ingredients. You can have sick day comfort tacos using 6 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Sick Day Comfort Tacos:
- Get 1 frozen chicken (yep, straight from the freezer)
- Take Enough water to still cover the breasts for when it boils gently
- Make ready 1 pile of refrigerated hand-sized tortillas from the plastic bag
- Make ready 1 slowcooker seasoning packet (I used chicken white chili)
- Prepare 1 chicken bouillon cube pre-whisked with hot sink tap water
- Get TIP: A coriander/strainer to save broth for later meals
Steps to make Sick Day Comfort Tacos:
- Select your meat from the freezer, use foil to cover if lid won't fit due to frozen chicken legs sticking out, put everything in, wait overnight or preferably until the next sundown before eating shredded meat with tortillas and fixings (I used no fixings this time)
- This is what I used my drained chicken meat for on the next day or two.
So that is going to wrap it up with this exceptional food sick day comfort tacos recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
