Hello everybody, it’s John, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, indonesian style fried tofu. One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.
Indonesian Style Fried Tofu stage direction. Cut the tofu into small cubes. As small cubes your tofu will have more crunchy surfaces!.
Indonesian Style Fried Tofu is one of the most favored of current trending foods on earth. It is appreciated by millions daily. It’s simple, it’s fast, it tastes delicious. They are nice and they look wonderful. Indonesian Style Fried Tofu is something which I have loved my entire life.
To get started with this recipe, we must first prepare a few components. You can have indonesian style fried tofu using 9 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Indonesian Style Fried Tofu:
- Prepare 1 pack tofu
- Make ready 1 chicken bullion
- Take Garlic powder
- Make ready Ground pepper
- Prepare Curcuma powder
- Make ready 2 teaspoons salty soya sauce
- Take 2 spoons olive oil
- Take 300 cc hot water
- Make ready 1 little bit of butter, to act as a crunchy maker agent 😉
It is called tofu and it's delicious! Tofu is made of soya milk and therefore it's vegan, rich in protein, and cheap. However, it is quite difficult to cook it because it's natural flavour is plain. It has not so much taste, white pale color, and.
Steps to make Indonesian Style Fried Tofu:
- Cut the tofu into small cubes. As small cubes your tofu will have more crunchy surfaces!
- Dissolve the chicken bullion into hot water. Add the garlic powder, ground pepper, curcuma powder, and salty soya sauce.
- In a bowl, put the tofu and the water mix. Let soak for about 15 minutes.
- Bring oil and butter into heat in a pan. Fry the tofu in medium heat.
- The secret of bringing the best taste of tofu? Keep it cooked in medium heat, take longer time to cook, and do a lot of stir! Enjoy the ultimate taste of non deep fried tofu with your favorite dish! On the picture I'm having it with some pad thai. It was sooooo good.
In contrary, Tempe and Tofu can be cooked in many varieties way like we Indonesian do, for example: in a sweet seasoned spices called Tempe Bacem, seasoned crispy-fried Kering Tempe or a light variant of a tofu and tempe in spicy coconut milk Tahu Tempe Kuah Santan. Tahu Kecap Kudus - Fried Tofu in Sweet Soy Sauce. Kecap manis (sweet soy sauce) is an indispensable soy sauce in Indonesian cuisine. We use in many of our recipes, such as semur ayam, tempeh kecap, ayam kecap, lapis daging, and sambal tomat kecap. Today I am going to share a recipe for tahu kecap Kudus (fried tofu in sweet soy sauce).
So that’s going to wrap this up for this special food indonesian style fried tofu recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!