Hey everyone, it is John, welcome to my recipe site. Today, we’re going to make a distinctive dish, chinese noodles. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
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Chinese noodles is one of the most favored of recent trending meals on earth. It’s easy, it is quick, it tastes yummy. It’s enjoyed by millions every day. They’re fine and they look fantastic. Chinese noodles is something which I have loved my whole life.
To begin with this particular recipe, we must first prepare a few components. You can cook chinese noodles using 10 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Chinese noodles:
- Get 2 packet knor noodles
- Take 1 capsicum medium (Julian cutting)
- Make ready 2 carrots medium (Julian cutting)
- Get 200 gm chicken (Julian cutting)
- Prepare 2 tbsp soya sauce
- Get 2 tbsp vinegar
- Get 1 tsp salt(to taste)
- Make ready 1 tsp Black pepper (to taste)
- Take 3 tbsp ketchup
- Get 2 tbsp oil
They are an important part of most regional cuisines within China, and other nations with sizable overseas Chinese populations. Chinese-style noodles have also entered the cuisines of neighboring East. A lot like the stir fried noodles from the Chinese restaurant, but not as oily. I skipped the red pepper and added, instead, pea pods, bean sprouts,and water chestnuts.
Instructions to make Chinese noodles:
- Sauce pan me 3 glass water dalein. 1/2 tsp oil dal kr mix kren Pani boil hony lgy to knor noodles dal den. 2 mint boil kren. Pani nikal den. Tokri mein dal den ta k achi trah pani nikal Jaye. Pani mein oil es liye dala hai, k noodles aik dousrek sath na jhur hayen.
- Non stick pan mein 2 tbsp oil dalein.. Chicken fry kren. Chicken ka colour change hojaye to 1 tbsp vinegar or 1 tbsp soya sauce dal kr mix kren.5 mint baad Capsicum or carrots dal den. Chicken k sath capsicum or carrots b stir fry hojayen..1 tbsp vinegar or 1 tbsp soya sauce dal kr mix kren..
- Veg mein b vinegar or soya sauce ja taste aa jaye. 1 tsp salt or 1 tsp Black pepper dal kr mix kren.. 2 mint fry kren..flame low kr den Phir boiled noodles dal kr mix kren..3 tbsp ketchup dal kr mix kre
Heat oil in wok or frypan until smoking hot. Take out Chinese noodles can so often be greasy, soggy and unhealthy. You won't believe how easy it is to make Perfect Chinese Noodles at home in your kitchen! Chinese noodles, known collectively as mien, fall into three main categories. The most common are wheat flour noodles, which can be made with or without eggs.
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