Homemade mashed potatoes
Homemade mashed potatoes

Hey everyone, it is me again, Dan, welcome to my recipe page. Today, I will show you a way to prepare a special dish, homemade mashed potatoes. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Homemade mashed potatoes is one of the most well liked of recent trending foods on earth. It’s appreciated by millions daily. It’s simple, it’s fast, it tastes delicious. Homemade mashed potatoes is something which I have loved my entire life. They are nice and they look fantastic.

Homemade Mashed Potatoes You Can Savor Everyday. Mashed potatoes hit the spot for the perfect sides not only during Thanksgiving Day, Christmas, or New Year's Day, but also any time of. And making these homemade mashed potatoes is insanely easy. But what actually separates amazing mashed potatoes from subpar ones?

To begin with this particular recipe, we have to first prepare a few components. You can cook homemade mashed potatoes using 6 ingredients and 12 steps. Here is how you cook it.

The ingredients needed to make Homemade mashed potatoes:
  1. Prepare 4 russet potatoes
  2. Get 4 pinch garlic salt or powder
  3. Prepare 1/2 cup sliced baby carrots
  4. Take 1 cup milk
  5. Get 1 stick butter
  6. Take 2 tsp salt

You can make homemade mashed potatoes, I will show you how to throw away the boxed potatoes and make them from scratch. I am making these with organic. Delicious Homemade Mashed Potatoes Sprinkled With Sweet Red Paprika and lot of butter to melt down through the potatoes. I really do believe I make the worlds best mashed potatoes and the.

Steps to make Homemade mashed potatoes:
  1. Boil water in a big enough pot/pan. Add 3 or so pinches of salt to water BEFORE boiling.
  2. Peel and cut potatoes in quarters.
  3. While the potatoes are in the water, slice the baby carrots into small pieces
  4. Grab a small sauce pan, put carrots in the pan…set to low heat.
  5. Take a little butter and toss it over carrots, stir it around until carrots get nicely glazed.
  6. This is optional, but you can add a pinch of salt and garlic powder to the carrots. Let them heat up until they're a little soft.
  7. Keep an eye on carrots so they don't burn, if they start to just turn the burner off and set aside.
  8. Once water is boiling, toss potatoes in… and let them sit for a while until they soften, NOT mushy. BUT you do want them a little firm still! (Little hint, if you put a wooden spoon/fork over pot it will not boil over!) :-) :-)
  9. !!!!! You want the potatoes where you can stick a fork in with very little effort!!!!!
  10. Drain the potatoes, add the milk and butter to the pot.
  11. Use a masher or whatever you prefer to mash potatoes with. Add the seasonings to your preferred taste. Add carrots.
  12. Mash potatoes up until everything is mixed in well…and enjoy! :-)

Delicious Homemade Mashed Potatoes Sprinkled With Sweet Red Paprika and lot of butter to melt down through the potatoes. I really do believe I make the worlds best mashed potatoes and the. This homemade mashed potatoes recipe resembles the ones that you find in restaurants and top food joints. The ingredients are common, the procedure is simple, and the taste is awesome. Jump to the Homemade Mashed Potatoes Recipe or watch our quick video below to see how we make them in our kitchen.

So that is going to wrap this up for this exceptional food homemade mashed potatoes recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!