Garlicky Herb Baked Chicken Thighs
Garlicky Herb Baked Chicken Thighs

Hey everyone, it’s me again, Dan, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, garlicky herb baked chicken thighs. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Garlicky Herb Baked Chicken Thighs is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions every day. It’s simple, it is fast, it tastes yummy. Garlicky Herb Baked Chicken Thighs is something which I have loved my whole life. They are fine and they look wonderful.

To begin with this recipe, we have to first prepare a few components. You can cook garlicky herb baked chicken thighs using 10 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Garlicky Herb Baked Chicken Thighs:
  1. Take large pack bone in, skin on chicken thighs
  2. Take onions, sliced
  3. Take baby carrots
  4. Prepare chicken bouillon cube
  5. Get water
  6. Prepare white wine
  7. Make ready garlic, minced
  8. Make ready Rosemary leaves
  9. Take Basil leaves
  10. Prepare black pepper
Steps to make Garlicky Herb Baked Chicken Thighs:
  1. Rinse and pat dry chicken thighs…..
  2. Place thighs in a large baking pan……set pan off to the side……
  3. In a small pot bring to a boil : chicken bouillon cube, water, white wine, garlic, rosemary, basil and black pepper……
  4. Place your sliced onions and baby carrots all around chicken thighs….
  5. Pour chicken bouillon mixture all over thighs, onions and baby carrots…..
  6. Cover baking pan and bake in a preheated 400 degree oven for 1 hour……
  7. Uncover and bake until most of the liquid has evaporated, about 20 more minutes…….
  8. Serve and enjoy ๐Ÿ˜‰!

So that is going to wrap it up for this exceptional food garlicky herb baked chicken thighs recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!