Hello everybody, it is John, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, (sweet) potato - aloo curry. One of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
(Sweet) Potato - Aloo Curry is one of the most favored of current trending foods in the world. It is appreciated by millions daily. It is simple, it’s fast, it tastes delicious. They’re nice and they look fantastic. (Sweet) Potato - Aloo Curry is something that I have loved my entire life.
Add the garlic, ginger and the spice mix or curry powder and stir until combined. Add the sweet potatoes to the pan and stir to coat them with the garlic, ginger and spices, then add the tomato and the vegetable stock. This aloo curry recipe is a simple vegan potato curry that's made quickly with a few choice ingredients.
To get started with this particular recipe, we have to prepare a few components. You can have (sweet) potato - aloo curry using 19 ingredients and 20 steps. Here is how you cook that.
The ingredients needed to make (Sweet) Potato - Aloo Curry:
- Make ready 14 large sweet potatoes OR
- Get 8 kg potatoes
- Get 14-20 cloves garlic (minced ca.50-60g)
- Make ready 40 g fresh turmeric or 6tsp dried
- Get 7 medium onions (diced ca.965g)
- Get 6 tbsp coconut oil
- Get 7 tsp =21g curry powder
- Take 1 tsp cayenne pepper
- Make ready 7 tsp salt
- Make ready 1 tsp = cinnamon
- Make ready 1000 g =7c diced tomatoes
- Make ready 2 tbs date (or maple) syrup
- Make ready 2000 ml full-fat coconut milk
- Make ready 7 c=850g frozen peas
- Get If needed:
- Get More coconut milk or veg broth
- Make ready Decorate with:
- Take Cilantro
- Take Fresh julienne cut ginger
Be that Chickpea Curry, Thai Green Curry, Red Lentil Curry, Aloo Gobi Masala, even Curry Chickpea Salad - the list goes on and on. So it seemed about time to add a Sweet Potato Curry to the repertoire. It's been an idea that I've had for a while now, so the anticipation was definitely building. This hearty potato curry contains green beans and flavorful spices.
Steps to make (Sweet) Potato - Aloo Curry:
- Dice (peal if you prefer) potatoes
- Boil until 'al dente' - usually 10min if starting with salted boiling water
- While boiling the potatoes prepare :
- Mince garlic and turmeric finely or if mixer available use (in tmx speed 10 for 5sec)
- Chop onions finely (in tmx speed 5.5 for 5sec)
- Add coconut oil to pan and heat up OR if available into cooking mixer
- If preparing in pan / pot :
- Heat oil, fry onions till yellow translucent, then add garlic till fragrant
- Add turmeric
- Add spices
- Add tomatoes
- Cook till it becomes pastelike for about half an hour at medium high temperature
- If you're using the tmx: Varoma speed 1 set for 20-30 min
- Add ingredients like in pot method with tomatoes being last addition
- Now mix potatoes (or sweet potatoes) with the paste in large pot
- Add coconut milk
- 20min medium flame simmer with lid on
- Add peas and let sit covered for 5min, flame turned off
- Add date sirup and stir well
- Serve with chopped cilantro or thai basil on top
It's a simple recipe that is vegan (dairy-free), gluten-free, and easy to make in one pot. Aloo curry is a delicious weeknight dinner or side dish that can be served with roti or naan. I love curries so much and therefore, I already shared different curry recipes on my blog. Peel and cut sweet potatoes into slices. Keep them into water to remove excess starch and prevent from turning dark in color.
So that’s going to wrap this up for this exceptional food (sweet) potato - aloo curry recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!