Hello everybody, I hope you’re having an incredible day today. Today, we’re going to make a special dish, whole baked chickenvery easy with baked baby potatoes. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Great recipe for Whole Baked Chickenvery easy with Baked Baby Potatoes. Chicken is cooked very moist and just with a hint of sweet and sour from the apple juice. Potatoes have a lovely taste of melted butter and the lemon juice gives it a little kick.
Whole Baked Chickenvery easy with Baked Baby Potatoes is one of the most popular of current trending foods in the world. It is easy, it’s fast, it tastes yummy. It is enjoyed by millions every day. Whole Baked Chickenvery easy with Baked Baby Potatoes is something which I’ve loved my whole life. They’re fine and they look fantastic.
To get started with this recipe, we have to first prepare a few ingredients. You can have whole baked chickenvery easy with baked baby potatoes using 13 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Whole Baked Chickenvery easy with Baked Baby Potatoes:
- Get For chicken:
- Take Whole chicken
- Prepare 1.5 L Apple juice
- Get Fresh thyme
- Prepare 2 spoons honey
- Get Salt
- Take For potatoes:
- Make ready Baby potatoes
- Get 150 g butter
- Prepare Half lemon
- Take 3 garlic cloves
- Take Thyme
- Make ready Salt
Rub the potatoes all over with oil, then sprinkle liberally with salt and pepper. Put the potatoes into a large bowl. In a small bowl, whisk the herbs, garlic, and oil together until blended, and then pour over the potatoes. The truth of the matter is that this roasted potato side dish will make you rethink that whole "doing without potatoes thing," and rightly so! **Please Note - The printable recipe card with detailed instructions, complete ingredient measurements, and nutritional information for making oven-roasted baby potatoes with garlic and herbs is.
Instructions to make Whole Baked Chickenvery easy with Baked Baby Potatoes:
- Wash chicken and place it to the deep baking dish
- Pour apple juice so it would cover the chicken approx half way
- Add tyme and some salt.
- Place it in the oven at 200c degrees. Cook for around 1-1/2h. To get the crispy skin apply the honey to the top of the chicken that is not covered by the juice sometime 45min into the baking.
- For the potatoes: wash and cut the potatoes in half.
- Place it in the baking tray.
- Melt the butter. Once it's melted squeeze lemon juice. Pour the mixture on the potatoes.
- Add garlic and thyme. Add some salt. Bake it for 30-40min together with the chicken at the 200c degrees.
In a large roasting pan or casserole dish, add chicken, potatoes, carrots, onion, garlic and olive oil. Season with salt and pepper and toss to coat. There are a million baked/roasted chicken recipes out there, but I like this one because it allows the chicken and potatoes to roast to a perfect crisp (yet so tender on the inside); the chicken turns out incredibly moist (thanks to the decadant butter); and the spices and garlic create a flavor-rich dish. Want a roasted chicken that is juicy inside without the use of a baking bag or flour? It is quick and easy to prepare.
So that’s going to wrap it up for this special food whole baked chickenvery easy with baked baby potatoes recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
