Hello everybody, it’s me again, Dan, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, shrimp cold somen salad. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
See recipes for Shrimp Cold Somen Salad too. Great recipe for Shrimp Cold Somen Salad. Got this salad recipe from my friend's wife a couple years ago.
Shrimp Cold Somen Salad is one of the most well liked of recent trending foods on earth. It’s easy, it’s fast, it tastes yummy. It is appreciated by millions daily. Shrimp Cold Somen Salad is something which I’ve loved my whole life. They are fine and they look fantastic.
To get started with this particular recipe, we have to first prepare a few components. You can have shrimp cold somen salad using 14 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Shrimp Cold Somen Salad:
- Get For the salad:
- Make ready 250 gr shrimps, peeled and deveined
- Make ready 150 gr broccoli florets, boil in boiling water for 1 minute, remove from the heat, drain
- Make ready 8 lettuce leaves, cut to taste
- Take 2 bundles somen noodles, boil in boiling water for 3-4 minutes, remove from the heat, drain in fine-mesh strainer, rinse under very cold water to stop cooking
- Make ready 2 julienned carrots
- Make ready 1 seeded and julienned cucumber
- Get For the dressing:
- Take 60 ml rice vinegar
- Take 50 ml vegetable oil
- Prepare 60 ml Japanese soy sauce
- Take 3 tbsp granulated sugar
- Make ready 1 tsp sesame oil
- Take some toasted sesame
In a small pot, mix together all the ingredients for the dressing. Boil the dressing over small-high heat until the sugar dissolved. Japanese somen salad is a simple salad of vegetables and protein served over a bed of very thin Drain somen noodles and rinse with cold water. Cover with plastic wrap and set aside in the Or substitute with shredded chicken, ham slices, or cooked shrimp.
Steps to make Shrimp Cold Somen Salad:
- In a small pot, mix together all the ingredients for the dressing. Boil the dressing over small-high heat until the sugar dissolved. Remove from the heat. Let it cool.
- Boil shrimps in the boiling water for 5-8 minutes. Remove from the heat. Drain. Set aside.
- Layer lettuce, cooked somen noodles, carrots, cucumber, broccoli, and shrimps. Pour the dressing evenly on the salad. Sprinkle soma toasted sesame on top. Serve immediately.
- Enjoy! 😊
- Note : I used buckwheat somen noodles. That’s why the color is a little bit dark. According to what I read, buckwheat somen noodles are healthier than flour somen noodles, but you are free to use any kind of somen noodles as you like 😊
Assemble somen salad in a shallow. Julie's Venison And Beer Stroganoff (crock Pot). You can have Julie's Venison And Beer Stroganoff (crock Pot. Got this salad recipe from my friend's wife a couple years ago. She's a very amazing Japanese cook.
So that is going to wrap this up with this special food shrimp cold somen salad recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!