Stuffed Bell Peppers
Stuffed Bell Peppers

Hello everybody, it’s John, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, stuffed bell peppers. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Stuffed Bell Peppers is one of the most favored of recent trending meals on earth. It is enjoyed by millions every day. It is simple, it’s fast, it tastes yummy. Stuffed Bell Peppers is something that I have loved my entire life. They’re fine and they look wonderful.

To get started with this recipe, we have to prepare a few ingredients. You can have stuffed bell peppers using 16 ingredients and 13 steps. Here is how you cook that.

The ingredients needed to make Stuffed Bell Peppers:
  1. Make ready (1) Onion, diced
  2. Get (5) Garlic cloves, minced
  3. Take (5) Tbsp chili powder
  4. Make ready (2) Tbsp vegetable oil
  5. Take (4) Large Bell Peppers, mixed colors
  6. Make ready (2) slices White sandwich bread, torn into pieces
  7. Get (1/2) cup milk
  8. Prepare (1) lb ground chuck, browned
  9. Get (1) cup corn, can or frozen
  10. Get (2) cups shredded cheese, Jack and Colby
  11. Get (1 1/2) cup cooked rice
  12. Make ready (2) Tbsp minced canned chipotle chilie in adobo sauce
  13. Get (3) tsp salt
  14. Get (1) tsp pepper
  15. Take (6) Tbsp minced fresh cilantro
  16. Make ready (1) Green onion, chopped
Instructions to make Stuffed Bell Peppers:
  1. Microwave onion, garlic, chili powder, and oil in a bowl, stirring occasionally, until onion is softened, about 3 minutes.
  2. Cut top 1/2 inch off each pepper, removing core and seeds.
  3. Save 3 of the pepper tops. Chop finely, discarding stems.
  4. Mash bread and milk into paste in large bowl.
  5. Mix in onion mixture, chopped pepper tops, ground chuck, corn, 1 cup cheese, cooked rice, chipotle, salt & pepper.
  6. Mix together with gloved hands until well incorporated.
  7. Stuff meat mixture into peppers
  8. Place 1/3 cup water in slow cooker.
  9. Place stuffed peppers upright in cooker.
  10. Cover and cook 4-6 hours on LOW until fully cooked.
  11. Add additional cheese and green onion to the top the last hour or so of cooking.
  12. Gently lift peppers from cooker with tongs or slotted spoon, and transfer to a serving plate.
  13. Enjoy

So that’s going to wrap this up for this special food stuffed bell peppers recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!