Halal Ramen for my friends
Halal Ramen for my friends

Hello everybody, it’s John, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, halal ramen for my friends. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Halal Ramen for my friends is one of the most popular of recent trending meals on earth. It is simple, it is fast, it tastes delicious. It is appreciated by millions daily. Halal Ramen for my friends is something which I have loved my entire life. They’re nice and they look fantastic.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook halal ramen for my friends using 9 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make Halal Ramen for my friends:
  1. Get 2 spring onion
  2. Take 2 tablespoon vegetable oil
  3. Take 150 ml Soy milk
  4. Take 150 ml water
  5. Get 1/2 tablespoon halal chicken bouillon powder
  6. Make ready 1/2 tablespoon soy sauce
  7. Make ready Pepper
  8. Make ready 1 pack Ramen noodle
  9. Make ready 1 boiled egg
Steps to make Halal Ramen for my friends:
  1. Cut green part of spring onion
  2. Fry onion with vegetable oil untill brown and smell good.
  3. Drain the oil
  4. Combine soy milk and water and bring to boil. Add chicken bouillon and soy sauce. Pepper to taste.
  5. Put 1/2 tablespoon onion oil.
  6. Boil Ramen noodles and put in Ramen soup.
  7. Cut spring onion white part. And put onion oil and chill powder and a little of soy sauce and mix.
  8. Garnish with boiled egg, spring onion and Chinese bamboo cooked with soy sauce.
  9. Chicken bouillon powder I used
  10. Soy milk

So that is going to wrap this up with this exceptional food halal ramen for my friends recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!