Chicken Tikka masla Drumsticks
Chicken Tikka masla Drumsticks

Hello everybody, it’s me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, chicken tikka masla drumsticks. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.

Chicken Tikka masla Drumsticks is one of the most well liked of recent trending foods in the world. It is easy, it is fast, it tastes yummy. It’s appreciated by millions every day. They’re fine and they look wonderful. Chicken Tikka masla Drumsticks is something that I’ve loved my whole life.

To get started with this recipe, we must prepare a few components. You can have chicken tikka masla drumsticks using 8 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Chicken Tikka masla Drumsticks:
  1. Prepare 12 Drumsticks
  2. Take 1 tbsp lehson Adrak
  3. Take 1 cup yougart
  4. Make ready 2 tsp full tikka masla
  5. Get to taste Salt
  6. Take Orange food Colour
  7. Take Half cup oil
  8. Take 2 lrmmon juice
Instructions to make Chicken Tikka masla Drumsticks:
  1. Sub say pehly chicken ko achay say saf kar lain
  2. Phr chicken ma lemmon juice and lehson adak ka paste lag dain
  3. Aik cup yougart ma tikka masla orange food colour mix kr phr chicken ma laga kr 2,3 hrs k lye rakh dain
  4. Phr aik cup oil pan ma dal kr garam krk ye chicken dal kr 2,3 mints paka lain aur halki anch par rakh dain
  5. Jub dahi ka pani Sokh jai tu Halka sa bhon kr phr aik glass pani dal kr dum par pakny dain 30 mint tak
  6. Jub chicken achay say gal jai pani sokh jai tu ap dish out kar lain
  7. Ye chicken bht soft bht mazedar banti hai

So that is going to wrap this up for this exceptional food chicken tikka masla drumsticks recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!