Hey everyone, it is Brad, welcome to my recipe page. Today, we’re going to make a special dish, stirfry sweet & spicy noodles. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
This Asian-inspired beef stir-fry recipe is loaded with crisp-tender vegetables and served over spaghetti with a sweet orange-teriyaki sauce. If you don't have spaghetti noodles in your pantry, substitute soba noodles, rice or quinoa. This easy Stir Fry Sauce is made from scratch, with just five ingredients.
Stirfry Sweet & Spicy Noodles is one of the most well liked of recent trending foods on earth. It is simple, it is quick, it tastes delicious. It is appreciated by millions daily. Stirfry Sweet & Spicy Noodles is something which I’ve loved my whole life. They are fine and they look fantastic.
To get started with this recipe, we must prepare a few ingredients. You can have stirfry sweet & spicy noodles using 12 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Stirfry Sweet & Spicy Noodles:
- Make ready 3 packs Indomie noodles
- Make ready Chicken breasts
- Make ready Shrimps
- Take to taste Salt
- Make ready to taste Ground pepper
- Get Vegetable oil to fry
- Get 3 tablespoons soy sauce
- Get Spring onions
- Prepare 6 scotch bonnets (aka rodo)
- Take Carrots
- Prepare 2 cloves garlic (optional)
- Prepare 1 small onion (optional)
This one-pan veggie stir fry is delicious served as a main course or side with Fluffy White Rice. A stir fry is a great option when you're in the mood for Asian food but don't want to order takeout. Your sauce melds together all the different flavors and textures of the protein and vegetables in the stir-fry. For this recipe, the sauce is sweet and tangy.
Instructions to make Stirfry Sweet & Spicy Noodles:
- Boil noodles, drain and set aside.
- Rub salt and ground pepper on chicken breasts and fry in non-stick pan.
- Wash shrimps and add to chicken. Fry for a few minutes.
- Add already chopped garlic, carrots, onions and scotch bonnets in pan and fry for a few minutes. Pour soy sauce and boiled noodles. Remember to add the packaged noodles seasoning. Stir. Sprinkle spring onions on the ready hot meal and cover for a few minutes to steam
In a small bowl, combine cornstarch, orange juice, soy sauce, garlic and ginger until smooth; set aside. Put oil in a large nonstick or well-seasoned cast-iron skillet over medium-high heat. Add half the scallions and all the potatoes and sprinkle with salt and pepper. Cook, stirring or tossing, until the potatoes are. Easy Vegetable Stir Fry is a mixture of colorful vegetables sautéed in a sweet and savory sauce that makes for a simple weeknight meal!
So that’s going to wrap it up for this special food stirfry sweet & spicy noodles recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
