Plantain porridge
Plantain porridge

Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, plantain porridge. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

Plantain porridge is one of the most favored of recent trending meals in the world. It is easy, it’s fast, it tastes delicious. It’s appreciated by millions daily. They are fine and they look wonderful. Plantain porridge is something which I’ve loved my whole life.

Porridge plantain is one of the delicious foods that are made and eaten in Nigeria. Frankly, this meal doesn't appear often in my menu but anytime I decide to make it, I do really enjoy it. #JamaicanBreakfast #PlantainPorridge #MorrisTimeCooking Don't forget to SUBSCRIBE to our channel! Leave your COMMENT below and let us know any other recipes.

To get started with this particular recipe, we must first prepare a few components. You can have plantain porridge using 9 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Plantain porridge:
  1. Make ready 3 strong plantains (ripe, unripe or mixed)
  2. Make ready 1/8 cup palm oil
  3. Make ready 1/2 cup shredded leafy vegetables
  4. Take 2 tbsp powdered crayfish
  5. Make ready Salt (to taste)
  6. Make ready Pepper (to taste)
  7. Take 1 tsp grated nutmeg
  8. Get 1 roast fish (washed and deboned)
  9. Make ready 1 medium onions (shredded)

Learn how you can include this meal in your weekly menu. These plantains cooked in water and palm oil and loaded with ethnic flavours is one of my favourite one-pot dishes of all time. Plantain porridge on the other hand, is a very delicious and healthy dish especially when combined with assorted vegetables, however it is optional not to cook with vegetables. Plantain porridge those not appear often on most menus but any time it is being cooked you get that natural taste from it.

Instructions to make Plantain porridge:
  1. Wash, peel and cut your plantains into bite sizes
  2. Place it in a clean pot, pour hot water over it until level with the plantains and place on a burner
  3. Add all the ingredients except half of the onion and the shredded vegetables
  4. Let it cook until the plantain is tender
  5. Add the vegetables and the remaining onions, adjust seasoning and enjoy your meal.

Plantain porridge is not ascribed to a particular tribe in Nigeria, its everybody. Unripe plantain porridge is very healthy. Those avoiding sugars can eat without feeling guilty. Unripe plantain porridge can be mashed and given to babies being introduced to solids. Say goodbye to unhealthy store bought oatmeal packets.

So that is going to wrap it up for this special food plantain porridge recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!