Hello everybody, it’s Brad, welcome to our recipe site. Today, we’re going to prepare a special dish, garlic buttered pasta. It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Garlic Buttered Pasta is one of the most favored of recent trending meals in the world. It’s enjoyed by millions every day. It’s simple, it’s fast, it tastes yummy. Garlic Buttered Pasta is something that I’ve loved my entire life. They are fine and they look fantastic.
My spicy garlic butter pasta sauce breaks all the rules. It's kind of Italian but mostly Asian LOL. Creamy, luscious and oh so good!
To get started with this recipe, we must first prepare a few components. You can have garlic buttered pasta using 5 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Garlic Buttered Pasta:
- Make ready 8 oz. pasta of choice (really anything works)
- Make ready 3 tbsp. unsalted butter
- Get 3-4 cloves garlic, minced
- Make ready To taste salt and pepper
- Get Freshly grated parmesan cheese, for serving
Delicious and healthy family choice special food and drink Creamy Garlic Butter Pasta description This creamy, garlicky pasta is ready i. I pretty much always want comfort food. Once the sauce and pasta are both done, toss them together and enjoy a ridiculously garlicky, creamy, comforting meal. Garlic butter pasta could hardly be simpler.
Steps to make Garlic Buttered Pasta:
- Heat a large pot of salted water over high heat. Once it comes to a boil, cook your pasta according to package directions. Once its done, drain it in a colander and return it to the pot. When the pasta has a few minutes left, start the garlic butter.
- In a seperate skillet, heat the butter over med-low heat. Once melted, add the garlic and cook, stirring often for 3-5 minutes, until soft and fragrant. Be careful not to let it brown though, or it will turn bitter. Once it's ready, pour the garlic and butter over the drained pasta, season it with salt and pepper to taste, then toss to coat. That's it! Serve it up with lots of parmesan over the top.
This recipe calls for chard and parmesan in addition to the garlic butter, but feel free to omit them or substitute your embellishments. Any long pasta shape will work well here, but I especially like bucatini. The thick spaghetti has a tiny hole running through it, which allows the noodles to soak up even more of the lemony garlic butter. How to make Garlic Butter Sauce for Pasta. Side: This garlic butter pasta is a rich dish so serve it with a crisp green salad topped with some thinly sliced raw mushrooms.
So that is going to wrap this up with this exceptional food garlic buttered pasta recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
