Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, creamy minestrone soup. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
Creamy Minestrone Soup is one of the most favored of current trending meals on earth. It is enjoyed by millions every day. It is simple, it is quick, it tastes delicious. Creamy Minestrone Soup is something that I’ve loved my whole life. They’re fine and they look wonderful.
To get started with this recipe, we must prepare a few ingredients. You can cook creamy minestrone soup using 18 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Creamy Minestrone Soup:
- Prepare 1 Tbsp olive oil
- Take 1/2 cup chopped onion
- Prepare 1 clove minced garlic
- Prepare 2 1/2 cups beef broth
- Make ready 1-14 ounce can tomato sauce
- Get 1-14 ounce can kidney beans
- Get 1 cup water
- Prepare 2 diced carrots
- Make ready 1 stalk diced celery
- Get 2 small chopped potatoes
- Get 1 chopped zucchini
- Make ready 1/2 tsp basil
- Take 1/2 cup small shell shaped pasta
- Prepare 2 Tbsp flour
- Make ready 2 cups milk
- Prepare to taste Salt and pepper
- Make ready Grated parmesan cheese (optional)
- Take 4 slices bacon cooked and crumbled (optional)
Instructions to make Creamy Minestrone Soup:
- Saute onion and garlic in olive oil.
- Stir in beef broth, tomato sauce, kidney beans, water, carrots, celery, potatoes and basil. Bring to a boil. Reduce heat. Cover and simmer for 10 minutes or until vegetables are tender.
- Add pasta and zucchini. Cover and simmer 10 minutes longer or until pasta is tender.
- Stir a small amount of milk into flour to make a paste; gradually stir in remaining milk. Add to soup mixture. Cook and stir over medium heat until mixture boils and thickens a bit. Add salt and pepper to taste.
- Sprinkle bacon bits and parmesan cheese over each serving if desired.
- Enjoy!
So that’s going to wrap it up for this exceptional food creamy minestrone soup recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!