Sour Cream, Carmel, Cream Cheese Apple Pie
Sour Cream, Carmel, Cream Cheese Apple Pie

Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, sour cream, carmel, cream cheese apple pie. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Sour Cream, Carmel, Cream Cheese Apple Pie is one of the most popular of current trending foods on earth. It’s appreciated by millions daily. It’s simple, it is quick, it tastes delicious. They’re nice and they look fantastic. Sour Cream, Carmel, Cream Cheese Apple Pie is something that I’ve loved my whole life.

To get started with this particular recipe, we must first prepare a few components. You can have sour cream, carmel, cream cheese apple pie using 10 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Sour Cream, Carmel, Cream Cheese Apple Pie:
  1. Get 1 can Apple pie filling of your choice. I sometimes find canned pie filling can be lacking in flavor, so I add some additional things.
  2. Prepare 1/4 tsp nutmeg (optional only if canned filling seems bland to you.)
  3. Get 1/2 tsp cinnamon (optional only if you find canned to be bland.)
  4. Get 1 box 8 ounce of cream cheese softened to room temp.
  5. Make ready 2 tbsp Sour cream
  6. Get 2 tbsp butter (optional) I didn't use any in this photo.
  7. Take 1/2 cup powdered sugar. May add more So mixture is nice and easy to spread.
  8. Make ready 1 tbsp a few tablespoons of Carmel to drizzle over Apple filling before baking. how much is up to your liking.
  9. Take 1 pie shell of your choice
  10. Make ready 1 Coconut sugar, or brown sugar to sprinkle over the top before chilling.
Steps to make Sour Cream, Carmel, Cream Cheese Apple Pie:
  1. Preheat oven to indicated time recommended according to the pie crust you're using.
  2. Place Apple filling into desired pie shell of your choice. Drizzle desired amount of Carmel. Bake pie without cream cheese mixture
  3. Mix well, cream cheese, butter& sour cream, and sift in powdered sugar until well blended. Set aside until pie is cooked.
  4. When pie has cooled, but is still a bit warm spoon mixture over Apple filling, gently spreading with a spatula until entire pie is covered.
  5. Lightly sprinkle with coconut sugar or brown sugar. Chill for one hour for easier serving.

So that’s going to wrap it up for this special food sour cream, carmel, cream cheese apple pie recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!