Plates Moimoi with boiled Eggs
Plates Moimoi with boiled Eggs

Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a special dish, plates moimoi with boiled eggs. One of my favorites. This time, I will make it a bit unique. This will be really delicious.

Plates Moimoi with boiled Eggs is one of the most well liked of current trending foods in the world. It is easy, it is quick, it tastes delicious. It is appreciated by millions daily. They’re fine and they look fantastic. Plates Moimoi with boiled Eggs is something that I’ve loved my entire life.

To begin with this particular recipe, we must prepare a few components. You can cook plates moimoi with boiled eggs using 14 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Plates Moimoi with boiled Eggs:
  1. Take 3 cups beans
  2. Make ready Shombo peppers
  3. Prepare 2 large boiled eggs
  4. Make ready 2 cups water for the paste
  5. Make ready 1 teaspoon salt
  6. Prepare Half cup of crayfish
  7. Prepare 3 Knorr cubes
  8. Take 1/2 teaspoon chicken benny
  9. Make ready I big size ginger
  10. Prepare 2 big bulbs of onion
  11. Get 3 cooking spoons of groundnut oil
  12. Take 1 cooking spoon of groundnut oil for rubbing inside the plates
  13. Make ready Carrots, green peppers, shombo for garnishing(optional)
  14. Prepare Steamed fish
Steps to make Plates Moimoi with boiled Eggs:
  1. Wash your plates, leave to dry. Smear oil inside each plates and keep aside. Soak your beans for 10 mins. Wash and remove the chaff. Put it in a bowl, Add clean water, allow it to soak again for 1 hour. Drain off the water.
  2. Wash your shombo peppers, onion, ginger. Add it to the already washed beans including your crayfish. Take it to the grinding machine or you can grind at home if your blender can grind it.
  3. Add your Knorr cubes and chicken benny into the beans paste. Heat your groundnut oil under medium heat for 3 minutes. Add to the beans paste. Add the 2 cups of water. Stir with a wooden spoon for like 7 minutes until completely combined
  4. Pour the paste into each plates that has been smeared with oil. Put 3 cups of water cooking pot. Bring to a boil. Drop each plate into the pot. Cover the plates. Also cover the pot. Cook under high heat but check the water inside the pot from time to time. Open the each plates after 10 minutes. Cut your eggs into 8 parts each. Garnish the top with sliced shombo, green peppers, fish and egg. Cook again until when tooth pick is inserted it comes out without the past sticking to it.
  5. Bring out from the heat. Allow to cool for 3 minutes. Remove and serve with pap, rice, oats etc

So that’s going to wrap it up for this special food plates moimoi with boiled eggs recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!