Hey everyone, it’s Brad, welcome to our recipe page. Today, we’re going to make a special dish, bottom round steak. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
Bottom Round Steak is one of the most popular of current trending foods in the world. It is appreciated by millions every day. It is easy, it’s quick, it tastes delicious. They’re nice and they look wonderful. Bottom Round Steak is something that I’ve loved my whole life.
To get started with this particular recipe, we must first prepare a few components. You can have bottom round steak using 4 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Bottom Round Steak:
- Make ready bottom round Angus beef steak
- Make ready pink Himalayan salt
- Take ground black pepper
- Prepare large limes cut into 6 wedges each
Instructions to make Bottom Round Steak:
- Start a heat. Season the steak. Cut the limes.
- Take it outside to the heat. Add to the hot grill the steaks. Squeeze a lime wedge over the top of each steak. When you turn them squeeze another. When you take it off the grill squeeze a wedge on each one. Serve I hope you enjoy!!!!
So that’s going to wrap it up for this exceptional food bottom round steak recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
