Tuna and Fire Roasted Tomato Pasta
Tuna and Fire Roasted Tomato Pasta

Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a distinctive dish, tuna and fire roasted tomato pasta. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Tuna and Fire Roasted Tomato Pasta is one of the most favored of recent trending meals in the world. It’s simple, it’s fast, it tastes delicious. It is appreciated by millions daily. They are nice and they look wonderful. Tuna and Fire Roasted Tomato Pasta is something which I have loved my whole life.

To get started with this recipe, we have to first prepare a few components. You can cook tuna and fire roasted tomato pasta using 10 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Tuna and Fire Roasted Tomato Pasta:
  1. Prepare 1-16 ounce box Bow Tie Pasta
  2. Take 1/8 teaspoon black pepper
  3. Make ready 2 tablespoons parsley flakes
  4. Make ready 1/2 teaspoon Adobo
  5. Make ready 1/3 cup olive oil
  6. Make ready 1/4 teaspoon crushed red pepper
  7. Make ready 1-14.5 ounce can fire roasted diced tomatoes
  8. Prepare 1-5 ounce can tuna fish in water (drained)
  9. Take 4 cloves minced garlic
  10. Make ready Parmesan cheese for the topping
Instructions to make Tuna and Fire Roasted Tomato Pasta:
  1. In a large pot boil pasta until al dente….Add salt to boiling water….
  2. Drain pasta and place back into pot…..
  3. Add to pasta : Black Pepper, parsley flakes, Adobo, olive oil, crushed red pepper, fire roasted diced tomatoes, can of tuna and minced garlic, heat on low heat until all ingredients cover all of the pasta…..
  4. Remove from heat, serve and enjoy 😉! You can also add some Parmesan cheese on top !

So that is going to wrap it up with this special food tuna and fire roasted tomato pasta recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!