Hello everybody, it’s Drew, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, ivo coia’s baked walleye. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
Ivo Coia’s Baked Walleye is one of the most well liked of current trending meals in the world. It’s simple, it’s quick, it tastes yummy. It’s enjoyed by millions every day. They are nice and they look wonderful. Ivo Coia’s Baked Walleye is something which I’ve loved my entire life.
To get started with this recipe, we have to first prepare a few ingredients. You can cook ivo coia’s baked walleye using 6 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Ivo Coia’s Baked Walleye:
- Prepare walleye fillets
- Prepare butter
- Take seasoned salt
- Get blackening spice
- Make ready all purpose seasoning
- Make ready Italian breadcrumbs
Steps to make Ivo Coia’s Baked Walleye:
- Melt the butter. Once melted, mix in the salt, blackening spice, and all purpose seasoning.
- Pour the seasoned butter into a large enough pan to lay the walleye in. Then, dip both sides of the walleye fillet into the butter.
- Spread the Italian breadcrumbs out on a large dish. Flop the walleye onto both sides of the bread crumbs. Make sure the breadcrumbs cover the fillet.
- Lay the walleye fillets on a broiling pan. Place small slivers of butter on top of the walleye.
- Broil the walleye for around 10 minutes or until it is baked to your liking. Then, take it out, let it cool a few minutes, and enjoy!
So that’s going to wrap this up for this special food ivo coia’s baked walleye recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
