Zesty Italian Roasted Pork Loin
Zesty Italian Roasted Pork Loin

Hello everybody, hope you are having an amazing day today. Today, we’re going to make a special dish, zesty italian roasted pork loin. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

Zesty Italian Roasted Pork Loin is one of the most favored of recent trending meals in the world. It’s enjoyed by millions daily. It’s easy, it’s quick, it tastes yummy. Zesty Italian Roasted Pork Loin is something which I have loved my entire life. They are nice and they look fantastic.

To begin with this recipe, we must first prepare a few ingredients. You can cook zesty italian roasted pork loin using 5 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Zesty Italian Roasted Pork Loin:
  1. Get pork loin, 2-3 pounds
  2. Get (1- 12oz bottle) zesty Italian Dressing
  3. Take House Seasoning
  4. Get Olive oil for searing
  5. Prepare garlic
Steps to make Zesty Italian Roasted Pork Loin:
  1. Rub the pork loin with house seasoning on both sides. Transfer to a ziploc and pour in dressing. Marinade over night.
  2. Heat oven to 375 F°.
  3. Heat a cast iron skillet on medium heat, add oil.
  4. Remove loin from ziplock, rub more seasoning on both sides and transfer, fat side down, into the cast iron. Sear on both sides. Add a clove of garlic
  5. Pour remaining marinade to cover loin. Roast in oven, 60- 75 minutes until internal temp is 140.
  6. Rest 10 min. And serve.

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