Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, bacon pea creamy pasta salad with lemon parmesan dressing. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Bacon Pea Creamy Pasta Salad with lemon parmesan dressing is one of the most well liked of recent trending meals in the world. It’s simple, it is quick, it tastes yummy. It’s appreciated by millions daily. They’re nice and they look wonderful. Bacon Pea Creamy Pasta Salad with lemon parmesan dressing is something that I’ve loved my whole life.
To get started with this recipe, we must first prepare a few ingredients. You can have bacon pea creamy pasta salad with lemon parmesan dressing using 38 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Bacon Pea Creamy Pasta Salad with lemon parmesan dressing:
- Get Pasta salad:
- Prepare Pasta salad:
- Prepare 12 oz medium shells (I used chiocciole)
- Make ready 12 oz medium shells (I used chiocciole)
- Get 2 C frozen peas, thawed
- Make ready 2 C frozen peas, thawed
- Make ready 8 oz thick cut bacon, cooked and chopped
- Get 8 oz thick cut bacon, cooked and chopped
- Make ready 3/4 C sharp cheddar cheese, shredded
- Get 3/4 C sharp cheddar cheese, shredded
- Take 1/4 purple onion, shaved
- Make ready 1/4 purple onion, shaved
- Get 5 hard boiled eggs, sliced
- Prepare 5 hard boiled eggs, sliced
- Get Lemon parmesan dressing:
- Make ready Lemon parmesan dressing:
- Make ready 2/3 C mayo
- Get 2/3 C mayo
- Get 1/3 C olive oil
- Get 1/3 C olive oil
- Get 1/4 C parmesan cheese, finely grated
- Prepare 1/4 C parmesan cheese, finely grated
- Take 2 Tbsp lemon juice
- Make ready 2 Tbsp lemon juice
- Take 1 Tbsp grated lemon zest
- Take 1 Tbsp grated lemon zest
- Get 1 Tbsp white vinegar
- Get 1 Tbsp white vinegar
- Make ready 1 Tbsp Dijon mustard
- Make ready 1 Tbsp Dijon mustard
- Prepare 1 tsp dried basil
- Prepare 1 tsp dried basil
- Make ready 1 tsp dried chives
- Get 1 tsp dried chives
- Get 1/2 tsp each: onion powder, garlic powder
- Take 1/2 tsp each: onion powder, garlic powder
- Get 1/2 tsp each: salt, pepper, sugar
- Take 1/2 tsp each: salt, pepper, sugar
Steps to make Bacon Pea Creamy Pasta Salad with lemon parmesan dressing:
- Whisk together the lemon parmesan dressing ingredients in a medium bowl. Refrigerate until ready to serve.
- Cook pasta to al dente. Rinse with cold water and drain. Drizzle with a little olive oil to keep from sticking.
- If serving immediately, add cooled pasta, peas, bacon, cheddar cheese, onion and dressing in a large bowl and toss until well combined. Place sliced eggs on top.
- If not serving immediately, add cooled pasta and peas in a large bowl and toss with 1/2 the dressing. Cover with plastic wrap and refrigerate. When ready to serve, add the onion, cheddar cheese, bacon and remaining dressing and toss until well combined. Place sliced eggs on top.
- Cook pasta to al dente. Rinse with cold water and drain. Drizzle with a little olive oil to keep from sticking.
- If serving immediately, add cooled pasta, peas, bacon, cheddar cheese, onion and dressing in a large bowl and toss until well combined. Place sliced eggs on top.
- If not serving immediately, add cooled pasta and peas in a large bowl and toss with 1/2 the dressing. Cover with plastic wrap and refrigerate. When ready to serve, add the onion, cheddar cheese, bacon and remaining dressing and toss until well combined. Place sliced eggs on top.
So that is going to wrap it up with this special food bacon pea creamy pasta salad with lemon parmesan dressing recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!