Hello everybody, it is Jim, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, easy chicken stir fry. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Easy Chicken Stir Fry is one of the most well liked of recent trending meals on earth. It is appreciated by millions every day. It’s easy, it is quick, it tastes delicious. Easy Chicken Stir Fry is something which I have loved my whole life. They are nice and they look fantastic.
Try adding bean sprouts, bamboo shoots, snap peas, or any of your favorite vegetables. Serve it with white or brown rice, or noodles. This easy Chicken Stir Fry recipe is loaded with fresh veggies and the most delicious sauce made with honey, soy sauce, and toasted sesame oil!
To begin with this recipe, we have to first prepare a few components. You can cook easy chicken stir fry using 21 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Easy Chicken Stir Fry:
- Make ready 160 g chicken breast cubed / 6 oz .
- Prepare 400 g well mixed stir fry veg - choose from : / 14 oz .
- Prepare Baby corn • (frozen and blanched in boiling water or fresh)
- Get Bean sprouts • (fresh or canned)
- Prepare Bell peppers • (thin strips mixed colors)
- Make ready Broccoli • (frozen and blanched in boiling water or fresh, florets with stems)
- Take Cabbage • (shredded)
- Prepare Carrot • (matchstick size batons – cut from fresh or canned)
- Prepare Mushroom • (sliced fresh or canned button)
- Make ready Onion • (sliced)
- Prepare Red onion • (sliced)
- Make ready Scallion spring onion • / (halved then sliced lengthways)
- Make ready Water chestnuts • (frozen and blanched in boiling water or canned)
- Take 50 g egg noodles dry / 2 oz .
- Take 150 ml Soy Sauce Light mixed with a selection of : / 5 fl . oz .
- Get 1 teaspoon Spice Mix (Chinese herbs) 5
- Prepare ½ teaspoon Chilli Powder
- Prepare 1 teaspoon Garlic Powder
- Prepare ½ teaspoon Ginger Powder
- Prepare ½ teaspoon Pepper Szechuan (Ground)
- Get “ Spray2Cook ” (a word used to describe any low-cal. non-stick cook’s oil spray)
Stir fry chicken: Start by sautéing chicken in a large skillet. Take out of the pan and set aside. Stir fry vegetables: Take out of the pan and add the vegetables. Chicken Stir-Fry Recipe Convenience products such as packaged coleslaw mix, pre-shredded carrot, and rotisserie chicken make this simple stir-fry super-easy.
Instructions to make Easy Chicken Stir Fry:
- Put the chopped chicken in a bowl and cover with the (well mixed) marinade and leave in the icebox for at least an hour preferably several hours.
- Bring a pan of water to the boil. Add the noodles, bring back to boil and turn down to a strong simmer for 5 minutes.
- Liberally spray a wok or fry pan with the Spray2Cook and put on a high heat until bubbling. Separate the chicken from the marinade and add to the pan. Stir vigorously until the chicken pieces are browned all over. Ad the veg and spray liberally with Spray2Cook. Stir vigorously and spray again. Keep stirring for three minutes and then add the remaining marinade. Stir for a further 30 seconds then remove from the heat.
- Remove noodles from heat, drain and divide between 2 bowls. Add stir fried chicken and vegetables and serve immediately.
It's perfect for a quick and easy dinner at the end of a hectic day. This chicken stir fry recipe is very easy, because we use store bought teriyaki sauce. We usually start out by cleaning and cutting vegetables. For this stir fry you'll need a celery stalk, a large carrot and a red sweet pepper. I like to cut them in long strips.
So that is going to wrap this up with this special food easy chicken stir fry recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
