Easy Chicken Stir Fry
Easy Chicken Stir Fry

Hello everybody, hope you’re having an incredible day today. Today, we’re going to make a special dish, easy chicken stir fry. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Easy Chicken Stir Fry is one of the most popular of recent trending foods in the world. It’s easy, it is quick, it tastes delicious. It’s enjoyed by millions daily. Easy Chicken Stir Fry is something which I’ve loved my whole life. They’re nice and they look wonderful.

A quick and easy dish to prepare, this chicken stir-fry is packed with veggies. Try adding bean sprouts, bamboo shoots, snap peas, or any of your favorite vegetables. Serve it with white or brown rice, or noodles.

To begin with this recipe, we must prepare a few components. You can have easy chicken stir fry using 21 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Easy Chicken Stir Fry:
  1. Get 160 g chicken breast cubed / 6 oz .
  2. Take 400 g well mixed stir fry veg - choose from : / 14 oz .
  3. Prepare Baby corn • (frozen and blanched in boiling water or fresh)
  4. Make ready Bean sprouts • (fresh or canned)
  5. Prepare Bell peppers • (thin strips mixed colors)
  6. Make ready Broccoli • (frozen and blanched in boiling water or fresh, florets with stems)
  7. Prepare Cabbage • (shredded)
  8. Take Carrot • (matchstick size batons – cut from fresh or canned)
  9. Prepare Mushroom • (sliced fresh or canned button)
  10. Take Onion • (sliced)
  11. Make ready Red onion • (sliced)
  12. Make ready Scallion spring onion • / (halved then sliced lengthways)
  13. Prepare Water chestnuts • (frozen and blanched in boiling water or canned)
  14. Make ready 50 g egg noodles dry / 2 oz .
  15. Get 150 ml Soy Sauce Light / 5 fl . oz .
  16. Make ready Five 1 teaspoon Spice Mix (Chinese herbs)
  17. Get ½ teaspoon Chili Powder
  18. Take 1 teaspoon Garlic Powder
  19. Take ½ teaspoon Ginger Powder
  20. Prepare ½ teaspoon Pepper Szechuan (Ground)
  21. Prepare “ Spray2Cook ” (a word used to describe any low-cal. non-stick cook’s oil spray)

How to make Chicken Stir Fry. Stir fry chicken: Start by sautéing chicken in a large skillet. Take out of the pan and set aside. Stir fry vegetables: Take out of the pan and add the vegetables.

Steps to make Easy Chicken Stir Fry:
  1. Put the chopped chicken in a bowl and cover with the (well mixed) marinade and leave in the icebox for at least an hour preferably several hours.
  2. Bring a pan of water to the boil. Add the noodles, bring back to boil and turn down to a strong simmer for 5 minutes.
  3. Liberally spray a wok or fry pan with the Spray2Cook and put on a high heat until bubbling. Separate the chicken from the marinade and add to the pan. Stir vigorously until the chicken pieces are browned all over. Ad the veg and spray liberally with Spray2Cook. Stir vigorously and spray again. Keep stirring for three minutes and then add the remaining marinade. Stir for a further 30 seconds then remove from the heat.
  4. Remove noodles from heat, drain and divide between 2 bowls. Add stir fried chicken and vegetables and serve immediately.

Chicken Stir-Fry Recipe Convenience products such as packaged coleslaw mix, pre-shredded carrot, and rotisserie chicken make this simple stir-fry super-easy. It's perfect for a quick and easy dinner at the end of a hectic day. This chicken stir fry recipe is very easy, because we use store bought teriyaki sauce. We usually start out by cleaning and cutting vegetables. For this stir fry you'll need a celery stalk, a large carrot and a red sweet pepper.

So that’s going to wrap it up for this special food easy chicken stir fry recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!