Shrimp/Sausage Boil
Shrimp/Sausage Boil

Hey everyone, it is Louise, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, shrimp/sausage boil. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Shrimp/Sausage Boil is one of the most well liked of current trending meals in the world. It’s appreciated by millions every day. It’s easy, it’s quick, it tastes yummy. Shrimp/Sausage Boil is something which I have loved my whole life. They’re nice and they look wonderful.

To get started with this particular recipe, we have to prepare a few ingredients. You can have shrimp/sausage boil using 11 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Shrimp/Sausage Boil:
  1. Get 1 lb shrimp (clean/no tail)
  2. Prepare 4 tablespoons minced garlic
  3. Get 3/4 cup Old Bay
  4. Get 2 cups melted butter
  5. Get 1 sausage package
  6. Make ready 1 lb small red potatoes
  7. Prepare 3 corn husks (or 6 small frozen husks)
  8. Get Pepper
  9. Prepare Salt
  10. Take Lemon garnish/juice (optional)
  11. Prepare Parsley
Steps to make Shrimp/Sausage Boil:
  1. Cut the corn in 4s and the potatoes. Bring to boil until ready. (You can also just boil them and then cut them afterwards).
  2. Cut sausage and place to the side.
  3. Preheat oven to 400 degrees. Place the following into a bowl: corn, potatoes, sausages, and uncooked shrimp. Season with salt and pepper to taste. Add one cup of melted butter. Add 2 Tblespoon of Old Bay. Mix together. Add mixture to pan
  4. Bake at 400 degrees and for 30 minutes or until shrimp is cooked (pink)
  5. Once out the oven add the remaining Old Bay and melted butter. Garnish with parsley and lemon wedges. Enjoy!

So that is going to wrap it up with this special food shrimp/sausage boil recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!