Hello everybody, it’s Louise, welcome to our recipe site. Today, I will show you a way to make a special dish, sherbet angel slices. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Sherbet Angel Slices is one of the most well liked of recent trending foods on earth. It is simple, it is fast, it tastes delicious. It’s enjoyed by millions every day. Sherbet Angel Slices is something that I have loved my entire life. They are fine and they look fantastic.
To get started with this particular recipe, we have to first prepare a few components. You can cook sherbet angel slices using 4 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Sherbet Angel Slices:
- Take 1 box Angel food cake mix
- Get 3 pints sherbet (assorted flavors)
- Prepare 8 oz Cool whip
- Make ready 11 oz Mandarin orange segments, drained
Instructions to make Sherbet Angel Slices:
- Bake & cool cake as directed on package. Remove from pan. Tear cake into bite size pieces. Line 2 loaf pans with wax paper.
- Alternate Cake pieces with spoonfuls of sherbet in pans, pressing gently. Cover tightly & freeze until firm, at least 4 hrs.
- Invert each loaf on serving plate. Remove wax paper. Cover & freeze until serving time.
- Cut orange segments in half. Then fold into cool whip. Spread over each loaf before serving. Garnish with fresh fruit, if desired.
So that is going to wrap this up for this exceptional food sherbet angel slices recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
