Chicken Tinga Enchiladas
Chicken Tinga Enchiladas

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, chicken tinga enchiladas. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Chicken Tinga Enchiladas is one of the most well liked of recent trending meals on earth. It is appreciated by millions daily. It’s easy, it is quick, it tastes delicious. Chicken Tinga Enchiladas is something which I have loved my entire life. They are fine and they look wonderful.

To begin with this recipe, we must prepare a few components. You can have chicken tinga enchiladas using 5 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Chicken Tinga Enchiladas:
  1. Take See my recipe for Chicken Tinga for filling.
  2. Make ready Flour Tortillas
  3. Take Enchilada Sauce
  4. Prepare Shredded cheddar
  5. Get Black olives - sliced
Steps to make Chicken Tinga Enchiladas:
  1. Preheat oven to 350°
  2. Fill tortilla shells with Leftover Tinga. You can use any size tortillas, I use large burrito size. Pour some Enchilada Sauce on bottom of pan. Roll up filling inside tortilla and place in pan.
  3. Pour Enchilada Sauce over top of rolled enchiladas. Cover with cheese. Add sliced black olives. Drizzle more enchilada Sauce over cheese and olives.
  4. Place in oven for 30 mins. Enjoy!

So that’s going to wrap it up for this exceptional food chicken tinga enchiladas recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!