Hey everyone, hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, drooling homemade baked mac ‘n creamy-cheesy-cheese. One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Drooling Homemade Baked Mac ‘N Creamy-Cheesy-Cheese is one of the most favored of recent trending meals on earth. It’s easy, it’s fast, it tastes delicious. It is appreciated by millions daily. Drooling Homemade Baked Mac ‘N Creamy-Cheesy-Cheese is something which I’ve loved my entire life. They are fine and they look wonderful.
Use the best quality cinnamon you can get and get it from a spice merchant or even a store where you can get it bulk; it does. Bake: Loosely cover the mac and cheese with aluminum foil and bake until the cheese starts to bubble and edges are a nice golden brown. Mac n' cheese is the ultimate comfort food.
To get started with this recipe, we have to prepare a few ingredients. You can cook drooling homemade baked mac ‘n creamy-cheesy-cheese using 15 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Drooling Homemade Baked Mac ‘N Creamy-Cheesy-Cheese:
- Make ready 1/2 kilogram Chicken meat
- Get 5 cloves Garlic
- Take Ground blackpepper
- Make ready Cheesy Sauce
- Prepare 1/4 cup Salted Butter
- Make ready 1/4 cup All-purpose Flour
- Make ready 3 cups Full cream milk
- Prepare 1 can Mushroom cream (optional)
- Make ready Shitake Mushroom (optional)
- Prepare Italian herbs
- Prepare Grated Parmesan Cheese
- Make ready Shredded Cheddar Cheese
- Prepare Mozarella Cheese
- Make ready 4 cups Elbow Macaroni
- Prepare Salt
In the bowl of a blender or food processor, combine the cottage cheese, sour cream, egg, milk, and seasonings and process until well-combined. If your food processor or blender are small, process the cottage cheese, sour cream, and egg first, then whisk in the other ingredients in a large bowl. Set aside and allow for any foam to settle. Cook the macaroni according to package directions.
Steps to make Drooling Homemade Baked Mac ‘N Creamy-Cheesy-Cheese:
- Marinate chicken meat with mashed garlic and blackpepper. Fry until light brown.
- Boil tha pasta. Drain and set aside.
- Make the cheese sauce by melting the butter over medium heat. Stir in enough flour to make a roux. Add milk to roux slowly, stirring constantly. Stir in cheeses, and cook over low heat until cheese is melted and the sauce is a little thick. Add cooked marinated chicken, muhsroom cream, and Shitake mushroom.
- Combine cheese sauce with cooked pasta.
- Transfer the mac and cheese to a baking dish. Sprinkle with italian herbs and top with more cheese!!
- Bake at 175 degrees C for 30 minutes. Serve.
In a large Dutch oven, melt butter over medium heat. I loved this recipe, however I did make a couple of minor modifications. Second, I warmed/melted cheese into the milk/egg mixture on medium heat while cooking the macaroni. A simple white sauce where you add cheese and a few other flavors with macaroni and a potato chip crust. This recipe makes a lot, I like to make two pans so I can take one to a pot luck and have the other one to keep in the fridge for later.
So that is going to wrap it up with this special food drooling homemade baked mac ‘n creamy-cheesy-cheese recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
